Liquid marbles supported by monodisperse poly (methylsilsesquioxane) particles S Ogawa, H Watanabe, L Wang, H Jinnai, TJ McCarthy, A Takahara Langmuir 30 (30), 9071-9075, 2014 | 47 | 2014 |
Thermotropic and glass transition behaviors of n-alkyl β-D-glucosides S Ogawa, K Asakura, S Osanai RSC advances 3 (44), 21439-21446, 2013 | 42 | 2013 |
Dry thermotropic glycolipid self-assembly: A review R Hashim, NI Zahid, NFK Aripin, S Ogawa, A Sugimura Journal of oleo science 67 (6), 651-668, 2018 | 38 | 2018 |
Anomalous ice nucleation behavior in aqueous polyvinyl alcohol solutions S Ogawa, M Koga, S Osanai Chemical Physics Letters 480 (1-3), 86-89, 2009 | 32 | 2009 |
Evolution of intermediate and highly ordered crystalline states under spatial confinement in poly (3-hydroxybutyrate) ultrathin films KR Reddy, S Ogawa, H Sato, I Takahashi, Y Ozaki Macromolecules 49 (11), 4202-4210, 2016 | 26 | 2016 |
Glass transition behavior of octyl β-D-glucoside and octyl β-D-thioglucoside/water binary mixtures S Ogawa, K Asakura, S Osanai Carbohydrate research 345 (17), 2534-2541, 2010 | 23 | 2010 |
Factors determining the reaction temperature of the solvent-free enzymatic synthesis of trehalose esters S Ogawa, A Endo, N Kitahara, T Yamagishi, S Aoyagi, S Hara Carbohydrate Research 482 (1), 107739, 2019 | 22 | 2019 |
Oligosaccharide-based surfactant/citric acid buffer system stabilizes lactate dehydrogenase during freeze-drying and storage without the addition of natural sugar S Ogawa, R Kawai, M Koga, K Asakura, I Takahashi, S Osanai Journal of oleo science 65 (6), 525-532, 2016 | 18 | 2016 |
Freezing and melting behavior of an octyl β-d-glucoside–water binary system–inhibitory effect of octyl β-D-glucoside on ice crystal formation S Ogawa, K Asakura, S Osanai Physical Chemistry Chemical Physics 14 (47), 16312-16320, 2012 | 18 | 2012 |
Inhibition effect of sugar-based amphiphiles on eutectic formation in the freezing–thawing process of aqueous NaCl solution S Ogawa, S Osanai Cryobiology 54 (2), 173-180, 2007 | 16 | 2007 |
Structural Insights into Solid‐to‐Solid Phase Transition and Modulated Crystal Formation in Octyl‐β‐d‐Galactoside Crystals S Ogawa, Y Ozaki, I Takahashi ChemPhysChem 17 (18), 2808-2812, 2016 | 15 | 2016 |
Physicochemical characterization of 6-O-acyl trehalose fatty acid monoesters in desiccated system S Ogawa, K Honda, T Tsubomura, K Totani, I Takahashi, S Hara Chemistry and physics of lipids 216, 80-90, 2018 | 14 | 2018 |
Observation of constraint surface dynamics of polystyrene thin films by functionalization of a silsesquioxane cage T Hoshino, S Nojima, M Sato, T Hirai, Y Higaki, S Fujinami, D Murakami, ... polymer 105, 487-499, 2016 | 10 | 2016 |
Degree of Maintenance of Lactate Dehydrogenase (LDH) Activity during Freeze/Thaw Process Highly Depends on Hydrophobic Chain Length of Synthetic Mono-Tailed Glycolipid Stabilizer S Ogawa, R Kawai, M Koga, K Asakura, I Takahashi, S Osanai Cryobiology and cryotechnology 61 (2), 89-94, 2015 | 10 | 2015 |
Interlocked dimerization of C 3-Symmetrical boron difluoride complex: designing non-cooperative supramolecular materials for luminescent thin films S Ogawa, M Morikawa, G Juhász, N Kimizuka RSC Advances 5 (74), 60373-60379, 2015 | 10 | 2015 |
Glass transition behavior of aqueous solution of sugar-based surfactants S Ogawa, S Osanai Supercooling, 29-54, 2012 | 9 | 2012 |
Development of water-insoluble vehicle comprising natural cyclodextrin—vitamin E complex S Ogawa, M Shinkawa, R Hirase, T Tsubomura, K Iuchi, S Hara Antioxidants 10 (3), 490, 2021 | 8 | 2021 |
Glass transition behavior of perpendicularly aligned thermotropic liquid crystalline phases consisting of long-chain trehalose lipids S Ogawa, Y Ono, I Takahashi Journal of Molecular Liquids 298, 111954, 2020 | 7 | 2020 |
Enzymatic preparation and oxidative stability of human milk fat substitute containing polyunsaturated fatty acid located at sn-2 position S Ogasawara, S Ogawa, Y Yamamoto, S Hara Journal of Oleo Science 69 (8), 825-835, 2020 | 7 | 2020 |
Glass transition of ultrathin sugar films probed by X-ray reflectivity S Ogawa, I Takahashi Carbohydrate, 115-130, 2017 | 7 | 2017 |