| Extraction of Pectin from Citrus Fruit Peel and Its Utilization in Preparation of Jelly KCY W. Elizabeth Devi, R. N. Shukla, K. L. Bala, A. Kumar, A. A. Mishra International Journal of Engineering Research & Technology 3 (5), 1925-1932, 2014 | 71* | 2014 |
| Study of Hygienic practices of street food vendors in Allahabad city, India and Determination of Critical control points for safe street food C Gadi, KL Bala, A Kumar The Allahabad Farmer 68 (2), 1-10, 2013 | 38 | 2013 |
| DEVELOPMENT AND QUALITY EVALUATION OF COOKIES FORTIFIED WITH DATE PASTE (Phoenix dactylifera L) UA FARHEENA IFTIKHAR, AVANISH KUMAR International Journal of Science, Engineering and Technology 3 (4), 975-978, 2015 | 32* | 2015 |
| Reduction of pollution by using Fly ash, bottom ash and granulated blast furnace slag in geopolymer building materials DK Sinha, A Kumar, S Kumar Scholars Journal of Engineering and Technology (SJET) 1, 177-182, 2014 | 13 | 2014 |
| Prevalence of malnutrition among school children with reference to overweight and obesity and its associated factors R Rawat, SK Garg, H Chopra, SK Bajpai, T Bano, S Jain, A Kumar Indian Journal of Community Health 24 (2), 97-101, 2012 | 9 | 2012 |
| Effect of thermal treatment and storage on the quality of apple juice F Hameed, A Kumar, N Hamid Journal of Pharmacognosy and Phytochemistry 8 (1), 1976-1979, 2019 | 8 | 2019 |
| Development and Qualitative Estimation of High Fibre Enriched Bread Fortified with Carrot Pomace AA Pandey, A., Kumar, A., & Mishra Food Science Research Journal 7 (1), 51-56, 2016 | 7 | 2016 |
| Effect of essential oil coatings and storage conditions on shelf life of guava (Psidium guajava) and amla (Emblica officinalis) S Sebastian, KL Bala, A Humar The Allahabad Farmer 74 (3), 2018 | 5 | 2018 |
| Hydrogeochemical characterization and quality assessment of groundwater in parts of Southern Gangetic Plain. Environ Earth Sci 75: 232 SN Sethy, TH Syed, A Kumar, D Sinha | 5 | 2016 |
| Effect of Drying temperature and microwave power on the physico-chemical characteristics of osmo-dehydrated carrot slices G Gani, A Kumar Int. J. Sci. Res. Publ 3, 1-11, 2013 | 5 | 2013 |
| STUDY ON EXISTING BAKERY INDUSTRIES IN ALLAHABAD AND SENSORY EVALUATION OF BAKERY PRODUCTS AK Manoj kumar International Research Journal of Engineering and Technology 3 (10), 267-271, 2016 | 4 | 2016 |
| Effect of drying temperature and packaging material on quality and shelf life of dried banana powder AK Mishra, A.A., Shukla, R.N., Kumar, A. & Gautam International Journal of Processing and Post Harvest Technology 7 (1), 2016 | 4* | 2016 |
| Study on development of value added product from citrus peel R Kumar, KL Bala, A Kumar The Allahabad Farmer Journal 70 (2), 2015 | 3 | 2015 |
| Tray drying characteristics of onion slices and physicochemical analysis of dried onion powder RD Shukla, A Patel, A Kumar Int. J. Curr. Microbiol. App. Sci 8 (4), 2468-2483, 2019 | 2 | 2019 |
| Effect of storage conditions on physio-chemical characteristics of tray and solar dehydrated health functionality indigenous fermented soybean hawaijar MA Khan, A Kumar, KL Bala International Journal of Food and Fermentation Technology 6 (1), 137-142, 2016 | 2 | 2016 |
| Effects of combined osmotic drying methods on quality characteristics of orange slice S Shukla, M Tripathi, A Kumar International Journal of Advance Research, Ideas and Innovations in …, 2018 | 1 | 2018 |
| Indigenous fermented foods A ROSMA, A SINGH, A ANN, A RAJ, A GUPTA, A KUMAR, ... | 1 | 2016 |
| Physico-Chemical and Sensory Evaluation of Fenugreek Enriched Salted Biscuits AK Kumar, K., Kumar, A., Mishra, A.A., Shukla, R.N. & Gautam Food Science Research Journal 7 (1), 89-95, 2016 | 1 | 2016 |
| Supply Chain Management of Guava-A Case Study of Allahabad District (Uttar Pradesh, India) AA Mishra, RNSP Manna, KC Yadav, A Kumar vol 4, 9, 0 | 1 | |
| Optimization of Physico-Chemical, Textural and Organoleptic Attributes of Underutilized Starfruit Jaggery Jelly Through Response Surface Methodology S Chaurasia, P Singh, D Kumar, KL Bala, A Kumar Sugar Tech 25 (6), 1531-1541, 2023 | | 2023 |
