Benjamin Goldstein
Title
Cited by
Cited by
Year
Quantification of urban metabolism through coupling with the life cycle assessment framework: concept development and case study
B Goldstein, M Birkved, MB Quitzau, M Hauschild
Environmental Research Letters 8 (3), 035024, 2013
1362013
Testing the environmental performance of urban agriculture as a food supply in northern climates
B Goldstein, M Hauschild, J Fernández, M Birkved
Journal of Cleaner Production 135, 984-994, 2016
742016
Urban versus conventional agriculture, taxonomy of resource profiles: a review
B Goldstein, M Hauschild, J Fernandez, M Birkved
Agronomy for Sustainable Development, 2016
712016
Surveying the environmental footprint of urban food consumption
B Goldstein, M Birkved, J Fernández, M Hauschild
Journal of Industrial Ecology 21 (1), 151-165, 2017
382017
Ethical aspects of life cycle assessments of diets
B Goldstein, SF Hansen, M Gjerris, A Laurent, M Birkved
Food Policy 59, 139-151, 2016
352016
Potential to curb the environmental burdens of American beef consumption using a novel plant-based beef substitute
B Goldstein, R Moses, N Sammons, M Birkved
PLoS One 12 (12), e0189029, 2017
252017
Considerations for reducing food system energy demand while scaling up urban agriculture
E Mohareb, M Heller, P Novak, B Goldstein, X Fonoll, L Raskin
Environmental Research Letters 12 (12), 125004, 2017
212017
Contributions of local farming to urban sustainability in the Northeast United States
BP Goldstein, MZ Hauschild, JE Fernandez, M Birkved
Environmental science & technology 51 (13), 7340-7349, 2017
212017
A 40-year review of food–energy–water nexus literature and its application to the urban scale
JP Newell, B Goldstein, A Foster
Environmental Research Letters 14 (7), 073003, 2019
182019
Gaps in tools assessing the energy implications of renovation versus rebuilding decisions
BP Goldstein, M Herbĝl, MJ Figueroa
Current Opinion in Environmental Sustainability 5 (2), 244-250, 2013
132013
LCA of Buildings and the Built Environment
B Goldstein, FN Rasmussen
Life Cycle Assessment, 695-722, 2018
12*2018
Response to: Dietary strategies to reduce environmental impact must be nutritionally complete
AS Ernstoff, KS Stylianou, B Goldstein
Journal of Cleaner Production 162, 568-570, 2017
72017
Urban agricultural typologies and the need to quantify their potential to reduce a city's environmental 'foodprint'
B Goldstein, M Birkved, M Hauschild, J Fernandez
World Sustainable Building Conference 2014, 2014
62014
Why academics should study the supply chains of individual corporations
B Goldstein, JP Newell
Journal of Industrial Ecology, 0
4
Assessing the edible city: Environmental implications of urban agriculture in the Northeast United States
BP Goldstein
DTU Management, 2017
22017
Hybrid urban metabolism models and sustainable urban development
B Goldstein
Master thesis project, Environmental Engineer DTU, Denmark, 2012
22012
How to track corporations across space and time
B Goldstein, JP Newell
Ecological Economics 169, 106492, 2020
12020
Environmental sustainability assessment of urban systems applying coupled urban metabolism and life cycle assessment
M Birkved, BP Goldstein
Sustainable Building Conference 2013, 521-532, 2013
12013
Quantifying Urban Foodprints and Mitigation Opportunities
B Goldstein, J Fernandez, M Birkved, M Hauschild
8th Conference of the International Society for Industrial Ecology, 2015
2015
Testing the assertion that urban agriculture is sustainable
B Goldstein, M Birkved, J Fernandez, MZ Hauschild
DTU Sustain Conference 2015, 2015
2015
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Articles 1–20