| The global burden of cancer attributable to risk factors, 2010–19: a systematic analysis for the Global Burden of Disease Study 2019 KB Tran, JJ Lang, K Compton, R Xu, AR Acheson, HJ Henrikson, ... The Lancet 400 (10352), 563-591, 2022 | 392 | 2022 |
| Virulence Factors of Enteric Pathogenic Escherichia coli: A Review B Pakbin, WM Brück, JWA Rossen International journal of molecular sciences 22 (18), 9922, 2021 | 135 | 2021 |
| Producing probiotic peach juice B Pakbin, SH Razavi, R Mahmoudi, P Gajarbeygi Biotechnology and health sciences, 2014 | 73 | 2014 |
| Prevalence and factors associated with H. pylori infection in Saudi patients with dyspepsia M Akeel, E Elmakki, A Shehata, A Elhafey, T Aboshouk, H Ageely, ... Electronic physician 10 (9), 7279, 2018 | 67 | 2018 |
| Evaluation of a new lymphocyte proliferation assay based on cyclic voltammetry; an alternative method M Nikbakht, B Pakbin, G Nikbakht Brujeni Scientific Reports 9 (1), 4503, 2019 | 36 | 2019 |
| An introductory review of applications of ultrasound in food drying processes. B Pakbin, K Rezaei, M Haghighi | 28 | 2015 |
| A review of the importance, detection and controlling of heavy metal in milk and dairy products R Mahmoudi, M Kazeminia, A Kaboudari, SFR Pir-Mahalleh, B Pakbin Malaysian Journal of Science 36 (1), 1-16, 2017 | 26 | 2017 |
| Antibiotic Resistance and Molecular Characterization of Cronobacter sakazakii Strains Isolated from Powdered Infant Formula Milk B Pakbin, WM Brück, S Allahyari, JWA Rossen, R Mahmoudi Foods 11 (8), 1093, 2022 | 23 | 2022 |
| Anticancer Properties of Probiotic Saccharomyces boulardii Supernatant on Human Breast Cancer Cells B Pakbin, SP Dibazar, S Allahyari, M Javadi, Z Amani, A Farasat, S Darzi Probiotics and Antimicrobial Proteins 14 (6), 1130-1138, 2022 | 22 | 2022 |
| Genetic diversity and antibiotic resistance of Shigella spp. isolates from food products B Pakbin, Z Amani, S Allahyari, S Mousavi, R Mahmoudi, WM Brück, ... Food Science & Nutrition 9 (11), 6362-6371, 2021 | 22 | 2021 |
| Genotypic and antimicrobial resistance characterizations of Cronobacter sakazakii isolated from powdered milk infant formula: A comparison between domestic … B Pakbin, R Mahmoudi, S Mousavi, S Allahyari, Z Amani, A Peymani, ... Food Science & Nutrition 8 (12), 6708-6717, 2020 | 20 | 2020 |
| Probiotic Saccharomyces cerevisiae var. boulardii supernatant inhibits survivin gene expression and induces apoptosis in human gastric cancer cells B Pakbin, S Pishkhan Dibazar, S Allahyari, M Javadi, A Farasat, S Darzi Food Science & Nutrition 9 (2), 692-700, 2021 | 19 | 2021 |
| Antibiotic susceptibility and genetic relatedness of Shigella species isolated from food and human stool samples in Qazvin, Iran B Pakbin, A Didban, YK Monfared, R Mahmoudi, A Peymani, ... BMC research notes 14, 1-6, 2021 | 17 | 2021 |
| Investigation of antimicrobial susceptibility and virulence factor genes in Trueperella pyogenes isolated from clinical mastitis cases of dairy cows I Ashrafi Tamai, A Mohammadzadeh, T Zahraei Salehi, P Mahmoodi, ... Food Science & Nutrition 9 (8), 4529-4538, 2021 | 16 | 2021 |
| Differentiation of stx1A gene for detection of Escherichia coli serotype O157: H7 and Shigella dysenteriae type 1 in food samples using high resolution melting … B Pakbin, A Akhondzadeh Basti, A Khanjari, L Azimi, A Karimi Food Science & Nutrition 8 (7), 3665-3672, 2020 | 16 | 2020 |
| Essential Oils from Indigenous Iranian Plants: A Natural Weapon vs. Multidrug-Resistant Escherichia coli M Pajohi Alamoti, B Bazargani-Gilani, R Mahmoudi, A Reale, B Pakbin, ... Microorganisms 10 (1), 109, 2022 | 15 | 2022 |
| FTIR differentiation based on genomic DNA for species identification of Shigella isolates from stool samples B Pakbin, L Zolghadr, S Rafiei, WM Brück, TB Brück Scientific reports 12 (1), 2780, 2022 | 13 | 2022 |
| Aflatoxin M1 contamination of cow’s raw milk in different seasons from Qazvin province, Iran P Ghajarbeygi, M Palizban, R Mahmoudi, GJ Khaniki, B Pakbin Journal of Biology and today's world 5 (10), 173, 2016 | 13* | 2016 |
| An introductory review on increasing the survival of probiotic bacteria in dairy products using essential oil R Mahmoudi, M Kazeminia, P Ghajarbeygi, B Pakbin of 4, 2, 2017 | 12 | 2017 |
| Genetic diversity and antifungal susceptibility of Candida albicans isolates from Iranian HIV-infected patients with oral candidiasis IA Tamai, B Pakbin, BN Fasaei BMC research notes 14, 1-7, 2021 | 11 | 2021 |
Wolfram M. BrückUniversity of Applied Sciences Western Switzerland (HES-SO)Verified email at hevs.ch
