| Waist‐to‐height ratio is a better screening tool than waist circumference and BMI for adult cardiometabolic risk factors: systematic review and meta‐analysis M Ashwell, P Gunn, S Gibson Obesity reviews 13 (3), 275-286, 2012 | 2401 | 2012 |
| Mapping the human genetic architecture of COVID-19 Writing group Writing group leaders Pathak Gita A. 6 Andrews Shea J. 7 Kanai ... Nature 600 (7889), 472-477, 2021 | 726 | 2021 |
| Waist-to-height ratio as an indicator of ‘early health risk’: simpler and more predictive than using a ‘matrix’based on BMI and waist circumference M Ashwell, S Gibson BMJ open 6 (3), e010159, 2016 | 590 | 2016 |
| Dental Caries in Pre–School Children: Associations with Social Class, Toothbrushing Habit and Consumption of Sugars and Sugar–Containing Foods: Further Analysis of Data from … S Gibson, S Williams Caries research 33 (2), 101-113, 1999 | 489 | 1999 |
| Measurement of 25-hydroxyvitamin D in the clinical laboratory: current procedures, performance characteristics and limitations AM Wallace, S Gibson, A De La Hunty, C Lamberg-Allardt, M Ashwell Steroids 75 (7), 477-488, 2010 | 452 | 2010 |
| Sugar-sweetened soft drinks and obesity: a systematic review of the evidence from observational studies and interventions S Gibson Nutrition research reviews 21 (2), 134-147, 2008 | 364 | 2008 |
| A review and meta-analysis of the effect of weight loss on all-cause mortality risk M Harrington, S Gibson, RC Cottrell Nutrition research reviews 22 (1), 93-108, 2009 | 309 | 2009 |
| A proposal for a primary screening tool:Keep your waist circumference to less than half your height’ M Ashwell, S Gibson BMC medicine 12, 1-6, 2014 | 270 | 2014 |
| Waist to height ratio is a simple and effective obesity screening tool for cardiovascular risk factors: analysis of data from the British National Diet and Nutrition Survey of … M Ashwell, S Gibson Obesity facts 2 (2), 97-103, 2009 | 258 | 2009 |
| Nutritional status in elderly female hip fracture patients: comparison with an age-matched home living group attending day centres M Lumbers, SA New, S Gibson, MC Murphy British Journal of Nutrition 85 (6), 733-740, 2001 | 205 | 2001 |
| A review of the effectiveness of aspartame in helping with weight control A De la Hunty, S Gibson, M Ashwell Nutrition Bulletin 31 (2), 115-128, 2006 | 193 | 2006 |
| Does regular breakfast cereal consumption help children and adolescents stay slimmer? A systematic review and meta-analysis A de la Hunty, S Gibson, M Ashwell Obesity facts 6 (1), 70-85, 2013 | 158 | 2013 |
| UK Food Standards Agency Workshop Consensus Report: the choice of method for measuring 25-hydroxyvitamin D to estimate vitamin D status for the UK National Diet and Nutrition … A De La Hunty, AM Wallace, S Gibson, H Viljakainen, C Lamberg-Allardt, ... British Journal of Nutrition 104 (4), 612-619, 2010 | 155 | 2010 |
| Micronutrient intakes, micronutrient status and lipid profiles among young people consuming different amounts of breakfast cereals: further analysis of data from the National … S Gibson Public Health Nutrition 6 (8), 815-820, 2003 | 136 | 2003 |
| The nutritional properties and health benefits of eggs CHS Ruxton, E Derbyshire, S Gibson Nutrition & Food Science 40 (3), 263-279, 2010 | 128 | 2010 |
| Are high-fat, high-sugar foods and diets conducive to obesity? SA Gibson International journal of food sciences and nutrition 47 (5), 405-415, 1996 | 126 | 1996 |
| Breakfast cereal consumption patterns and nutrient intakes of British schoolchildren SA Gibson, KR O'Sullivan Journal of the Royal Society of Health 115 (6), 366-370, 1995 | 121 | 1995 |
| Sugar intake, soft drink consumption and body weight among British children: further analysis of National Diet and Nutrition Survey data with adjustment for under-reporting and … S Gibson, D Neate International Journal of Food Sciences and Nutrition 58 (6), 445-460, 2007 | 119 | 2007 |
| Beverage consumption habits “24/7” among British adults: association with total water intake and energy intake S Gibson, SM Shirreffs Nutrition journal 12, 1-13, 2013 | 108 | 2013 |
| Consumption and sources of sugars in the diets of British schoolchildren: are high‐sugar diets nutritionally inferior? SA Gibson Journal of Human Nutrition and Dietetics 6 (4), 355-371, 1993 | 95 | 1993 |
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