Antimicrobial and antiviral activity of hydrolysable tannins P Buzzini, P Arapitsas, M Goretti, E Branda, B Turchetti, P Pinelli, F Ieri, ... Mini-Reviews in Medicinal Chemistry 8 (12), 1179, 2008 | 443 | 2008 |
Bacteria and yeast microbiota in milk kefir grains from different Italian regions C Garofalo, A Osimani, V Milanović, L Aquilanti, F De Filippis, G Stellato, ... Food microbiology 49, 123-133, 2015 | 313 | 2015 |
Psychrophilic yeasts from worldwide glacial habitats: diversity, adaptation strategies and biotechnological potential P Buzzini, E Branda, M Goretti, B Turchetti FEMS microbiology ecology 82 (2), 217-241, 2012 | 293 | 2012 |
Carotenoid profiles of yeasts belonging to the genera Rhodotorula, Rhodosporidium, Sporobolomyces, and Sporidiobolus P Buzzini, M Innocenti, B Turchetti, D Libkind, M van Broock, N Mulinacci Canadian Journal of Microbiology 53 (8), 1024-1031, 2007 | 202 | 2007 |
Psychrophilic yeasts in glacial environments of Alpine glaciers B Turchetti, P Buzzini, M Goretti, E Branda, G Diolaiuti, C D'Agata, ... FEMS microbiology ecology 63 (1), 73-83, 2008 | 200 | 2008 |
A population genomics insight into the Mediterranean origins of wine yeast domestication P Almeida, R Barbosa, P Zalar, Y Imanishi, K Shimizu, B Turchetti, ... Molecular ecology 24 (21), 5412-5427, 2015 | 187 | 2015 |
Yeast and yeast-like diversity in the southernmost glacier of Europe (Calderone Glacier, Apennines, Italy) E Branda, B Turchetti, G Diolaiuti, M Pecci, C Smiraglia, P Buzzini FEMS microbiology ecology 72 (3), 354-369, 2010 | 168 | 2010 |
Cold-adapted yeasts from Antarctica and the Italian Alps—description of three novel species: Mrakia robertii sp. nov., Mrakia blollopis sp. nov. and Mrakiella niccombsii sp. nov. SR Thomas-Hall, B Turchetti, P Buzzini, E Branda, T Boekhout, B Theelen, ... Extremophiles 14, 47-59, 2010 | 162 | 2010 |
Diversity and phylogeny of basidiomycetous yeasts from plant leaves and soil: proposal of two new orders, three new families, eight new genera and one hundred and seven new species AH Li, FX Yuan, M Groenewald, K Bensch, AM Yurkov, K Li, PJ Han, ... Studies in Mycology 96 (1), 17-140, 2020 | 152 | 2020 |
Screening of new strains of Saccharomycodes ludwigii and Zygosaccharomyces rouxii to produce low‐alcohol beer G De Francesco, B Turchetti, V Sileoni, O Marconi, G Perretti Journal of the Institute of Brewing 121 (1), 113-121, 2015 | 145 | 2015 |
Production of volatile organic compounds (VOCs) by yeasts isolated from the ascocarps of black (Tuber melanosporum Vitt.) and white (Tuber magnatum Pico … P Buzzini, C Gasparetti, B Turchetti, MR Cramarossa, A Vaughan-Martini, ... Archives of microbiology 184, 187-193, 2005 | 138 | 2005 |
Optimization of carotenoid production by Rhodotorula graminis DBVPG 7021 as a function of trace element concentration by means of response surface analysis P Buzzini, A Martini, M Gaetani, B Turchetti, UM Pagnoni, P Davoli Enzyme and Microbial Technology 36 (5-6), 687-692, 2005 | 131 | 2005 |
Extracellular enzymatic activities of basidiomycetous yeasts isolated from glacial and subglacial waters of northwest Patagonia (Argentina) S Brizzio, B Turchetti, V De Garcia, D Libkind, P Buzzini, M Van Broock Canadian Journal of Microbiology 53 (4), 519-525, 2007 | 129 | 2007 |
Psychrophilic yeasts from Antarctica and European glaciers: description of Glaciozyma gen. nov., Glaciozyma martinii sp. nov. and Glaciozyma watsonii sp. nov. B Turchetti, SR Thomas Hall, LB Connell, E Branda, P Buzzini, B Theelen, ... Extremophiles 15, 573-586, 2011 | 125 | 2011 |
Analysis of condensed and hydrolysable tannins from commercial plant extracts A Romani, F Ieri, B Turchetti, N Mulinacci, FF Vincieri, P Buzzini Journal of Pharmaceutical and Biomedical Analysis 41 (2), 415-420, 2006 | 117 | 2006 |
Extremophilic yeasts: the toughest yeasts around? P Buzzini, B Turchetti, A Yurkov Yeast 35 (8), 487-497, 2018 | 108 | 2018 |
Trends in yeast diversity discovery T Boekhout, AS Amend, F El Baidouri, T Gabaldón, J Geml, M Mittelbach, ... Fungal Diversity 114 (1), 491-537, 2022 | 85 | 2022 |
Searching for eukaryotic life preserved in Antarctic permafrost L Zucconi, L Selbmann, P Buzzini, B Turchetti, M Guglielmin, JC Frisvad, ... Polar biology 35, 749-757, 2012 | 79 | 2012 |
Mrakia gelida in brewing process: An innovative production of low alcohol beer using a psychrophilic yeast strain G De Francesco, C Sannino, V Sileoni, O Marconi, S Filippucci, G Tasselli, ... Food Microbiology 76, 354-362, 2018 | 76 | 2018 |
First large-scale isolation of Prototheca zopfii from milk produced by dairy herds in Italy P Buzzini, B Turchetti, R Facelli, R Baudino, F Cavarero, L Mattalia, ... Mycopathologia 158, 427-430, 2004 | 75 | 2004 |