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Amy R. Mobley
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Parenting styles, feeding styles, and their influence on child obesogenic behaviors and body weight. A review
RL Vollmer, AR Mobley
Appetite 71, 232-241, 2013
3952013
Filling America's fiber intake gap: summary of a roundtable to probe realistic solutions with a focus on grain-based foods
R Clemens, S Kranz, AR Mobley, TA Nicklas, MP Raimondi, ...
The Journal of nutrition 142 (7), 1390S-1401S, 2012
1502012
Association of fathers' feeding practices and feeding style on preschool age children's diet quality, eating behavior and body mass index
RL Vollmer, K Adamsons, JS Foster, AR Mobley
Appetite 89, 274-281, 2015
1242015
Comparison of a web-based vs in-person nutrition education program for low-income adults
LM Neuenschwander, A Abbott, AR Mobley
Journal of the Academy of Nutrition and Dietetics 113 (1), 120-126, 2013
1132013
Investigating the relationship of body mass index, diet quality, and physical activity level between fathers and their preschool-aged children
RL Vollmer, K Adamsons, A Gorin, JS Foster, AR Mobley
Journal of the Academy of Nutrition and Dietetics 115 (6), 919-926, 2015
882015
Preschoolers can distinguish between healthy and unhealthy foods: the all 4 kids study
M Sigman-Grant, TA Byington, AR Lindsay, M Lu, AR Mobley, ...
Journal of nutrition education and behavior 46 (2), 121-127, 2014
762014
Evaluating MyPlate: an expanded framework using traditional and nontraditional metrics for assessing health communication campaigns
E Levine, J Abbatangelo-Gray, AR Mobley, GR McLaughlin, J Herzog
Journal of nutrition education and behavior 44 (4), S2-S12, 2012
732012
Assessment of low-income adults' access to technology: implications for nutrition education
LM Neuenschwander, A Abbott, AR Mobley
Journal of Nutrition Education and Behavior 44 (1), 60-65, 2012
592012
Identifying practical solutions to meet America’s fiber needs: proceedings from the Food & Fiber Summit
AR Mobley, JM Jones, J Rodriguez, J Slavin, KM Zelman
Nutrients 6 (7), 2540-2551, 2014
542014
Instruments assessing parental responsive feeding in children ages birth to 5 years: A systematic review
RL Heller, AR Mobley
Appetite 138, 23-51, 2019
432019
Attitudes, beliefs, and barriers related to milk consumption in older, low-income women
AR Mobley, JD Jensen, MK Maulding
Journal of nutrition education and behavior 46 (6), 554-559, 2014
422014
Impact of a short-term nutrition education child care pilot intervention on preschool children's intention to choose healthy snacks and actual snack choices
LS Joseph, AA Gorin, SL Mobley, AR Mobley
Childhood Obesity 11 (5), 513-520, 2015
372015
The future of recommendations on grain foods in dietary guidance
AR Mobley, JL Slavin, BA Hornick
The Journal of nutrition 143 (9), 1527S-1532S, 2013
372013
Innovative techniques for evaluating behavioral nutrition interventions
RE Scherr, KD Laugero, DJ Graham, BT Cunningham, L Jahns, KR Lora, ...
Advances in nutrition 8 (1), 113-125, 2017
322017
Investigating relationships between paternal perception of the role of the father and paternal feeding practices
RL Vollmer, K Adamsons, JS Foster, AR Mobley
Journal of Child and Family Studies 24, 3734-3741, 2015
322015
A qualitative analysis of coronary heart disease patient views of dietary adherence and web-based and mobile-based nutrition tools
KS Yehle, AMH Chen, KS Plake, JS Yi, AR Mobley
Journal of cardiopulmonary rehabilitation and prevention 32 (4), 203-209, 2012
312012
Evaluation of nutrition and physical activity policies and practices in child care centers within rural communities
JS Foster, D Contreras, A Gold, A Keim, R Oscarson, P Peters, S Procter, ...
Childhood Obesity 11 (5), 506-512, 2015
302015
A randomized controlled trial of a theory-based weight-loss program for couples.
AA Gorin, TA Powers, K Gettens, T Cornelius, R Koestner, AR Mobley, ...
Health Psychology 39 (2), 137, 2020
272020
Putting the nutrient-rich foods index into practice
AR Mobley, D Kraemer, J Nicholls
Journal of the American College of Nutrition 28 (4), 427S-435S, 2009
262009
The utility of the memorable messages framework as an intermediary evaluation tool for fruit and vegetable consumption in a nutrition education program
LSA Davis, SE Morgan, AR Mobley
Health Education & Behavior 43 (3), 321-327, 2016
242016
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Articles 1–20