Rodolfo M. Nayga, Jr.
Zitiert von
Zitiert von
Consumers’ use of nutritional labels: a review of research studies and issues
AC Drichoutis, P Lazaridis, RM Nayga
Academy of marketing science review 9 (9), 1-22, 2006
Nutrition knowledge and consumer use of nutritional food labels
AC Drichoutis, P Lazaridis, RM Nayga
European Review of Agricultural Economics 32 (1), 93-118, 2005
Nutrition knowledge, gender, and food label use
RM Nayga Jr
Journal of Consumer Affairs 34 (1), 97-112, 2000
Consumers’ willingness to pay for organic chicken breast: Evidence from choice experiment
EJ Van Loo, V Caputo, RM Nayga Jr, JF Meullenet, SC Ricke
Food quality and preference 22 (7), 603-613, 2011
The effect of food label use on nutrient intakes: an endogenous switching regression analysis
SY Kim, RM Nayga Jr, O Capps Jr
Journal of Agricultural and resource Economics, 215-231, 2000
Consumers' valuation of food quality labels: the case of the European geographic indication and organic farming labels
MC Aprile, V Caputo, RM Nayga Jr
International Journal of Consumer Studies 36 (2), 158-165, 2012
Food label use, self‐selectivity, and diet quality
SY Kim, RM Nayga Jr, O Capps Jr
Journal of Consumer Affairs 35 (2), 346-363, 2001
Consumers' use of nutritional labels while food shopping and at home
RM Nayga Jr, D Lipinski, N Savur
Journal of Consumer Affairs 32 (1), 106-120, 1998
Determinants of consumers' use of nutritional information on food packages
RM Nayga
Journal of Agricultural and Applied Economics 28 (2), 303-312, 1996
The demand for food away from home: Full-service or fast food?
H Stewart, N Blisard, S Bhuyan, RM Nayga Jr
Consumers’ valuation of sustainability labels on meat
EJ Van Loo, V Caputo, RM Nayga Jr, W Verbeke
Food Policy 49, 137-150, 2014
Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes
EJ Van Loo, V Caputo, RM Nayga Jr, HS Seo, B Zhang, W Verbeke
Ecological Economics 118, 215-225, 2015
Obesity, weight loss, and physician's advice
ML Loureiro, RM Nayga Jr
Social science & medicine 62 (10), 2458-2468, 2006
From Angstroms to Micrometers: Self‐Organized Hierarchical Structure within a Polymer Film
T Hayakawa, S Horiuchi
Angewandte Chemie International Edition 42 (20), 2285-2289, 2003
Effect of distance of transportation on willingness to pay for food
C Grebitus, JL Lusk, RM Nayga Jr
Ecological economics 88, 67-75, 2013
European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments
L Van Wezemael, V Caputo, RM Nayga Jr, G Chryssochoidis, W Verbeke
Food Policy 44, 167-176, 2014
Schooling, health knowledge and obesity
RM Nayga
Applied economics 32 (7), 815-822, 2000
Sociodemographic influences on consumer concern for food safety: the case of irradiation, antibiotics, hormones, and pesticides
RM Nayga Jr
Review of Agricultural Economics, 467-475, 1996
Effect of organic poultry purchase frequency on consumer attitudes toward organic poultry meat
E Van Loo, V Caputo, RM Nayga, Jr, JF Meullenet, PG Crandall, SC Ricke
Journal of Food Science 75 (7), S384-S397, 2010
Consumers’ valuation of nutritional information: a choice experiment study
A Gracia, ML Loureiro, RM Nayga Jr
Food Quality and Preference 20 (7), 463-471, 2009
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