| Impact of ultrasonic treatment on rice starch and grain functional properties: A review AP Bonto, RN Tiozon Jr, N Sreenivasulu, DH Camacho Ultrasonics Sonochemistry 71, 105383, 2021 | 89 | 2021 |
| Abscisic acid and its role in the modulation of plant growth, development, and yield stability PBK Kishor, RN Tiozon, AR Fernie, N Sreenivasulu Trends in plant science 27 (12), 1283-1295, 2022 | 53 | 2022 |
| Meeting human dietary vitamin requirements in the staple rice via strategies of biofortification and post-harvest fortification NT Rhowell Jr, AR Fernie, N Sreenivasulu Trends in Food Science & Technology 109, 65-82, 2021 | 39 | 2021 |
| Enhancing the functional properties of rice starch through biopolymer blending for industrial applications: A review NT Rhowell Jr, AP Bonto, N Sreenivasulu International Journal of Biological Macromolecules 192, 100-117, 2021 | 37 | 2021 |
| Metabolomics based inferences to unravel phenolic compound diversity in cereals and its implications for human gut health NT Rhowell Jr, KJD Sartagoda, LMN Serrano, AR Fernie, N Sreenivasulu Trends in Food Science & Technology 127, 14-25, 2022 | 31 | 2022 |
| Post-genomics revolution in the design of premium quality rice in a high-yielding background to meet consumer demands in the 21st century N Sreenivasulu, C Zhang, RN Tiozon, Q Liu Plant Communications 3 (3), 2022 | 30 | 2022 |
| Food processing technologies to develop functional foods with enriched bioactive phenolic compounds in cereals D Kasote, RN Tiozon Jr, KJD Sartagoda, H Itagi, P Roy, A Kohli, A Regina, ... Frontiers in plant science 12, 771276, 2021 | 29 | 2021 |
| The genetics underlying metabolic signatures in a brown rice diversity panel and their vital role in human nutrition Y Brotman, C Llorente‐Wiegand, G Oyong, S Badoni, G Misra, R Anacleto, ... The Plant Journal 106 (2), 507-525, 2021 | 29 | 2021 |
| Efficient fortification of folic acid in rice through ultrasonic treatment and absorption RN Tiozon Jr, DH Camacho, AP Bonto, GG Oyong, N Sreenivasulu Food Chemistry 335, 127629, 2021 | 27 | 2021 |
| The nutritional profile and human health benefit of pigmented rice and the impact of post-harvest processes and product development on the nutritional components: A review RJN Tiozon, KJD Sartagoda, AR Fernie, N Sreenivasulu Critical Reviews in Food Science and Nutrition 63 (19), 3867-3894, 2023 | 17 | 2023 |
| Sonication increases the porosity of uncooked rice kernels affording softer textural properties, loss of intrinsic nutrients and increased uptake capacity during fortification AP Bonto, RN Tiozon Jr, C Rojviriya, N Sreenivasulu, DH Camacho Ultrasonics Sonochemistry 68, 105234, 2020 | 16 | 2020 |
| Mathematical modeling to predict rice's phenolic and mineral content through multispectral imaging RJ Buenafe, R Tiozon Jr, LA Boyd, KJ Sartagoda, N Sreenivasulu Food Chemistry Advances 1, 100141, 2022 | 9 | 2022 |
| Popped rice with distinct nutraceutical properties H Itagi, KJD Sartagoda, V Pratap, P Roy, RN Tiozon, A Regina, ... LWT 173, 114346, 2023 | 4 | 2023 |
| Metabolic signatures from genebank collections: an underexploited resource for human health? N Sreenivasulu, S Alseekh, RN Tiozon Jr, A Graner, C Martin, AR Fernie Annual Review of Food Science and Technology 14, 183-202, 2023 | 3 | 2023 |
| Dataset on the folic acid uptake and the effect of sonication-based fortification on the color, pasting and textural properties of brown and milled rice RN Tiozon Jr, DH Camacho, AP Bonto, GG Oyong, N Sreenivasulu Data in Brief 32, 106198, 2020 | 3 | 2020 |
| Metabolomics and machine learning technique revealed that germination enhances the multi-nutritional properties of pigmented rice RJN Tiozon, N Sreenivasulu, S Alseekh, KJD Sartagoda, B Usadel, ... Communications biology 6 (1), 1000, 2023 | 2 | 2023 |
| Machine learning technique unraveled subspecies‐specific ionomic variation with the preferential mineral enrichment in rice RN Tiozon, RJQ Buenafe, V Jain, P Sen, LR Molina, R Anacleto, ... Cereal Chemistry 101 (2), 367-381, 2024 | 1 | 2024 |
| Enriched nutraceuticals in gluten-free whole grain rice cookies with alternative sweeteners HB Itagi, KJD Sartagoda, N Gupta, V Pratap, P Roy, RN Tiozon Jr, ... LWT 186, 115245, 2023 | 1 | 2023 |
| More than the main structural genes: Regulation of resistant starch formation in rice endosperm and its potential application NT Rhowell Jr, J Fettke, N Sreenivasulu, AR Fernie Journal of Plant Physiology, 153980, 2023 | 1 | 2023 |
| Investigating the Effect of Ultrasonication on the Molecular Structure of Potato Starch Using Synchrotron-based Infrared Spectroscopy RN Tiozon Jr, AP Bonto, JAH Padua, EGA Elbo, JR Sampang, ... | 1 | 2021 |
