Faizan Ali
Faizan Ali
Associate Professor, School of Hospitality and Tourism Management, University of South Florida
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Zitiert von
Zitiert von
An assessment of the use of partial least squares structural equation modeling (PLS-SEM) in hospitality research
F Ali, M Rasoolimanesh, M Sarstedt, CM , Ringle, K Ryu
International Journal of Contemporary Hospitality Management 30 (1), 2018
Does higher education service quality effect student satisfaction, image and loyalty? A study of international students in Malaysian public universities
F Ali, Y Zhou, K Hussain, PK Nair, NA Ragavan
Quality assurance in education 24 (1), 70-94, 2016
Influence of experiences on memories, satisfaction and behavioral intentions: A study of creative tourism
F Ali, K Ryu, K Hussain
Journal of Travel & Tourism Marketing 33 (1), 85-100, 2016
20 years of research on virtual reality and augmented reality in tourism context: A text-mining approach
SMC Loureiro, J Guerreiro, F Ali
Tourism Management 77, 104028, 2020
Make it delightful: Customers' experience, satisfaction and loyalty in Malaysian theme parks
F Ali, WG Kim, J Li, HM Jeon
Journal of Destination Marketing & Management 7, 1-11, 2018
Hotel website quality, perceived flow, customer satisfaction and purchase intention
F Ali
Journal of Hospitality and Tourism Technology 7 (2), 2016
Job insecurity, subjective well-being and job performance: The moderating role of psychological capital
M Darvishmotevali, F Ali
International Journal of Hospitality Management 87, 102462, 2020
Psychological factors influencing customers’ acceptance of smartphone diet apps when ordering food at restaurants
B Okumus, F Ali, A Bilgihan, AB Ozturk
International Journal of Hospitality Management 72, 67-77, 2018
Memorable customer experience: Examining the effects of customers experience on memories and loyalty in Malaysian resort hotels
F Ali, K Hussain, NA Ragavan
Procedia-Social and Behavioral Sciences 144, 273-279, 2014
An integrated model of service experience, emotions, satisfaction, and price acceptance: an empirical analysis in the Chinese hospitality industry
F Ali, M Amin, C Cobanoglu
Journal of Hospitality Marketing & Management 25 (4), 449-475, 2016
Why should hotels go green? Insights from guests experience in green hotels
R Merli, M Preziosi, A Acampora, F Ali
International Journal of Hospitality Management 81, 169-179, 2019
The influence of physical environment on emotions, customer satisfaction and behavioural intentions in Chinese resort hotel industry
F Ali, M Amin
Journal for Global Business Advancement 7 (3), 249-266, 2014
Green human resource management practices and environmental performance in Malaysian green hotels: The role of green intellectual capital and pro-environmental behavior
QA Nisar, S Haider, F Ali, S Jamshed, K Ryu, SS Gill
Journal of Cleaner Production 311, 127504, 2021
The effect of physical environment on passenger delight and satisfaction: Moderating effect of national identity
F Ali, WG Kim, K Ryu
Tourism Management 57, 213-224, 2016
Advancing knowledge through literature reviews:‘What’,‘why’, and ‘how to contribute’
WM Lim, S Kumar, F Ali
The Service Industries Journal 42 (7-8), 481-513, 2022
Online impulse buying of tourism products: The role of web site personality, utilitarian and hedonic web browsing
S Rezaei, F Ali, M Amin, S Jayashree
Journal of Hospitality and Tourism Technology 7 (1), 60-83, 2016
An assessment of service quality and resulting customer satisfaction in Pakistan International Airlines: Findings from foreigners and overseas Pakistani customers
F Ali, BL Dey, R Filieri
International Journal of Quality & Reliability Management 32 (5), 486-502, 2015
Smart service experience in hospitality and tourism services: A conceptualization and future research agenda
S Kabadayi, F Ali, H Choi, H Joosten, C Lu
Journal of Service Management, 2019
Measuring service innovation performance through team culture and knowledge sharing behaviour in hotel services: a PLS approach
K Hussain, R Konar, F Ali
Procedia-Social and Behavioral Sciences 224, 35-43, 2016
An examination of the relationships between physical environment, perceived value, image and behavioural Intentions: A SEM approach towards Malaysian resort hotels
F Ali, R Omar, M Amin
Journal of Hotel and Tourism Management 27 (2), 9-26, 2013
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