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Co-authors
Edward H AllisonWorldFish & Nippon Foundation Ocean Nexus CenterVerified email at uw.edu
Luc DoyenCNRS, GREThAVerified email at u-bordeaux.fr
Neil AndrewANCORS, University of WollongongVerified email at uow.edu.au
Andrew NewshamSOAS, University of LondonVerified email at soas.ac.uk
Lawrence HaddadGlobal Alliance for Improved Nutrition (GAIN)Verified email at gainhealth.org
David J MillsSenior Scientist, WorldFish and Principal research fellow, ARC CoE for Coral Reef Studies, JamesVerified email at cgiar.org
Alexander TewfikWildlife Conservation SocietyVerified email at wcs.org
Klaus von GrebmerResearch Fellow Emeritus & Strategic Advisor, International Food Policy Research Institute (IFPRI)Verified email at CGIAR.ORG
Aaron J.M. RussellScientist, climate change adaptation and forest livelihoods, CIFORVerified email at cgiar.org
Nozomi KawarazukaScientist, International Potato Center, CGIARVerified email at cgiar.org
Pierre Morandchercheur biostatistique et pêches, IRDVerified email at ird.fr
Anthony CharlesSchool of the Environment & School of Business, Saint Mary's University, CanadaVerified email at smu.ca
Steven D. PragerPrincipal Scientist | Climate Resilient Food SystemsVerified email at cgiar.org
Thomas TannerCeDEP Director and Reader in Environment and Development at SOAS; Research Associate, ODIVerified email at soas.ac.uk
Richard M FriendEnvironment Department, University of York, UKVerified email at york.ac.uk
Ian CowxUniversity of Hull, Hull International Fisheries InstituteVerified email at hull.ac.uk
Derek JohnsonAssociate Professor of Anthropology, University of ManitobaVerified email at umanitoba.ca
Malcolm BeveridgeWorldFishVerified email at cgiar.org
Dale SquiresSenior Scientist NOAA Fisheries & Adj Professor Economics UCSDVerified email at noaa.gov
Jeppe KoldingProfessor, Bergen UniversityVerified email at bio.uib.no
Christophe Bene
International Center for Tropical Agriculture (CIAT), Colombia
Verified email at cgiar.org