| Synergistic effects of selenium nanoparticles and vitamin E on growth, immune-related gene expression, and regulation of antioxidant status of Nile tilapia (Oreochromis niloticus) MAO Dawood, M Zommara, NM Eweedah, AI Helal Biological trace element research 195, 624-635, 2020 | 96 | 2020 |
| The evaluation of growth performance, blood health, oxidative status and immune-related gene expression in Nile tilapia (Oreochromis niloticus) fed dietary nanoselenium spheres … MAO Dawood, M Zommara, NM Eweedah, AI Helal Aquaculture 515, 734571, 2020 | 80 | 2020 |
| Inhibitory effect of ethanolamine plasmalogen on iron-and copper-dependent lipid peroxidation M Zommara, N Tachibana, K Mitsui, N Nakatani, M Sakono, I Ikeda, ... Free Radical Biology and Medicine 18 (3), 599-602, 1995 | 77 | 1995 |
| The potential role of nano-selenium and vitamin C on the performances of Nile tilapia (Oreochromis niloticus) MAO Dawood, M Zommara, NM Eweedah, AI Helal, MA Aboel-Darag Environmental Science and Pollution Research 27, 9843-9852, 2020 | 71 | 2020 |
| Whey from cultured skim milk decreases serum cholesterol and increases antioxidant enzymes in liver and red blood cells in rats M Zommara, N Tachibana, M Sakono, Y Suzuki, T Oda, H Hashiba, ... Nutrition Research 16 (2), 293-302, 1996 | 64 | 1996 |
| Dietary supplementation with Cyperus esculentus L (tiger nut) tubers attenuated atherosclerotic lesion in apolipoprotein E knockout mouse associated with inhibition of … ML Salem, M Zommara, K Imaizumi Am. J. Immunol 1 (1), 60-67, 2005 | 45 | 2005 |
| Prevention of peroxidative stress in rats fed on a low vitamin E-containing diet by supplementing with a fermented bovine milk whey preparation: effect of lactic acid and β … M ZoMMARA, H Toubo, M SAkoNo, K IMAIZUMI Bioscience, biotechnology, and biochemistry 62 (4), 710-717, 1998 | 45 | 1998 |
| Effects of cultured milk products by Lactobacillus and Bifidobacterium species on the secretion of bile acids in hepatocytes and in rats K IMAIZUMI, K HIRATA, M ZOMMARA, M SUGANO, Y SUZUKI Journal of nutritional science and vitaminology 38 (4), 343-351, 1992 | 36 | 1992 |
| Process for producing elemental selenium nanospheres J Prokisch, MA Zommara US Patent 8,003,071, 2011 | 33 | 2011 |
| Formation of metal selenium nanospheres in bacteria: is it a possible detoxification mechanism? J Prokisch, É Széles, B Kovács, L Daróczy, M Zommara Cereal Research Communications 36, 947-950, 2008 | 29 | 2008 |
| Ameliorating effect of selenium nanoparticles on cyclophosphamide-induced hippocampal neurotoxicity in male rats: light, electron microscopic and immunohistochemical study HM Ibrahim, MA Zommara, ME Elnaggar Folia Morphologica 80 (4), 806-819, 2021 | 23 | 2021 |
| Insights into chufa milk frozen yoghurt as cheap functional frozen yoghurt with high nutritional value S Swelam, MA Zommara, AEAM Abd El-Aziz, NA Elgammal, RS Baty, ... Fermentation 7 (4), 255, 2021 | 22 | 2021 |
| Characteristics of carbonated stirred yoghurt-bifidum milk fortified with honey and vitamin C AM El-Baz, MA Zommara Egyptian Journal of Dairy Science 35 (1), 45, 2007 | 18 | 2007 |
| Effect of milk whey and its fermentation products by lactic acid bacteria on mitochondrial lipid peroxide and hepatic injury in bile duct-ligated rats M Zommara, H Takagi, M Sakono, Y Suzuki, K Imaizumi Bioscience, biotechnology, and biochemistry 58 (7), 1213-1217, 1994 | 17 | 1994 |
| Utilization of whey from the manufacture of Kareish cheese enriched with organic selenium in bread making. M Zommara, J Prokisch, É Széles, G Zoltán | 12 | 2007 |
| Bacteriocin production and safety evaluation of non-starter Enterococcus faecium IM1 and Enterococcus hirae IM1 strains isolated from homemade Egyptian dairy … S El-Ghaish, A El-Baz, N Hwanhlem, M Zommara, E Ayad, Y Choiset, ... European Food Research and Technology 240, 1211-1223, 2015 | 11 | 2015 |
| HEALTH PROMOTING EFFECTS OF MIXED ZABADY AND BIFIDOBACTERIA FERMENTED MILKS FED TO RATS A ZOMMARA, M. A., EL-BAZ, A. M., RASHED, M. A. AND MANSOUR Egyptian Journal of Dairy Science 34 (1), 47-57, 2006 | 11* | 2006 |
| Comparing the influences of selenium nanospheres, sodium selenite, and biological selenium on the growth performance, blood biochemistry, and antioxidative capacity of growing … SE Ibrahim, MH Alzawqari, YZ Eid, M Zommara, ... Biol. Trace. Elem. Res. 199, 2021 | 10 | 2021 |
| Selenium rich yoghurt: bio-fortification for better health. M Zommara, J Prokisch | 10 | 2015 |
| Supplementing bovine milk immunoglobulin G prevents rats fed on a vitamin E-deficient diet from developing peroxidation stress MA Zommara, H Toubo, K Imaizumi Annals of nutrition and metabolism 46 (3-4), 97-102, 2002 | 9 | 2002 |
József ProkischUniversity of Debrecen, Nanofood Laboratory, HungaryBestätigte E-Mail-Adresse bei agr.unideb.hu
