| Understanding role models for change: a multilevel analysis of success factors of grassroots initiatives for sustainable consumption J Grabs, N Langen, G Maschkowski, N Schäpke Journal of Cleaner Production 134, 98-111, 2016 | 115 | 2016 |
| The evolution of power in the global coffee value chain and production network J Grabs, S Ponte Journal of economic geography 19 (4), 803-828, 2019 | 94 | 2019 |
| The rebound effects of switching to vegetarianism. A microeconomic analysis of Swedish consumption behavior J Grabs Ecological Economics 116, 270-279, 2015 | 79 | 2015 |
| Assessing the institutionalization of private sustainability governance in a changing coffee sector J Grabs Regulation & governance 14 (2), 362-387, 2020 | 58 | 2020 |
| Mainstreamed voluntary sustainability standards and their effectiveness: Evidence from the Honduran coffee sector T Dietz, J Grabs, AE Chong Regulation & Governance 15 (2), 333-355, 2021 | 46 | 2021 |
| Traders as sustainability governance actors in global food supply chains: A research agenda J Grabs, SL Carodenuto Business Strategy and the Environment 30 (2), 1314-1332, 2021 | 46 | 2021 |
| The voluntary coffee standard index (VOCSI). Developing a composite index to assess and compare the strength of mainstream voluntary sustainability standards in the global … T Dietz, J Auffenberg, AE Chong, J Grabs, B Kilian Ecological economics 150, 72-87, 2018 | 44 | 2018 |
| Selling sustainability short?: The private governance of labor and the environment in the coffee sector J Grabs Cambridge University Press, 2020 | 41 | 2020 |
| How effective is multiple certification in improving the economic conditions of smallholder farmers? Evidence from an impact evaluation in Colombia’s Coffee Belt T Dietz, A Estrella Chong, J Grabs, B Kilian The Journal of Development Studies 56 (6), 1141-1160, 2020 | 36 | 2020 |
| Understanding coffee certification dynamics: A spatial analysis of voluntary sustainability standard proliferation J Grabs, B Kilian, DC Hernández, T Dietz International food and agribusiness management review 19 (1030-2016-83133 …, 2016 | 35 | 2016 |
| The rise of buyer-driven sustainability governance: emerging trends in the global coffee sector J Grabs ZenTra Working Paper in Transnational Studies, 2017 | 22 | 2017 |
| Private regulation, public policy, and the perils of adverse ontological selection J Grabs, G Auld, B Cashore Regulation & Governance 15 (4), 1183-1208, 2021 | 21 | 2021 |
| Additionality and implementation gaps in voluntary sustainability standards T Dietz, J Grabs New political economy 27 (2), 203-224, 2022 | 20 | 2022 |
| Women’s empowerment in rural Honduras and its determinants: insights from coffee communities in Ocotepeque and Copan T Dietz, A Estrella Chong, P Font Gilabert, J Grabs Development in Practice 28 (1), 33-50, 2018 | 20 | 2018 |
| Designing effective and equitable zero-deforestation supply chain policies J Grabs, F Cammelli, SA Levy, RD Garrett Global Environmental Change 70, 102357, 2021 | 16 | 2021 |
| Should payments for environmental services be used to implement zero-deforestation supply chain policies? The case of soy in the Brazilian Cerrado RD Garrett, J Grabs, F Cammelli, F Gollnow, SA Levy World Development 152, 105814, 2022 | 7 | 2022 |
| Effectiveness-equity tradeoffs in enforcing exclusionary supply chain policies: lessons from the Amazonian cattle sector F Cammelli, SA Levy, J Grabs, JF Valentim, RD Garrett Journal of Cleaner Production 332, 130031, 2022 | 6 | 2022 |
| Signaling Southern sustainability: When do actors use private or public regulatory authority to market tropical commodities? J Grabs Journal of Environmental Management 285, 112053, 2021 | 4 | 2021 |
| Mainstreamed voluntary sustainability standards and their effectiveness: evidence from the Honduran coffee sector, Regul. Gov.(2019) T Dietz, J Grabs, AE Chong | 4 | |
| The rebound effects of switching to vegetarianism J Grabs SLU, Dept. of Economics, 2014 | 3 | 2014 |
