Kyrre Rickertsen
Cited by
Cited by
Consumer acceptance and willingness to pay for genetically modified vegetable oil and salmon: A multiple-country assessment
WS Chern, K Rickertsen, N Tsuboi, TT Fu
AgBioForum, 2002
European consumers' willingness to pay for US beef in experimental auction markets
F Alfnes, K Rickertsen
American Journal of Agricultural Economics 85 (2), 396-405, 2003
The econometrics of demand systems: with applications to food demand in the Nordic countries
DL Edgerton, B Assarsson, A Hummelmose, IP Laurila, K Rickertsen, ...
Springer Science & Business Media, 2012
Structural change and the demand for meat and fish in Norway
K Rickertsen
European review of agricultural economics 23 (3), 316-330, 1996
Labeling farmed seafood: A review
F Alfnes, X Chen, K Rickertsen
Aquaculture Economics & Management 22 (1), 1-26, 2018
Efficient estimation of hedonic inverse input demand systems
D Kristofersson, K Rickertsen
American Journal of Agricultural Economics 86 (4), 1127-1137, 2004
French consumers’ attitudes and preferences toward wild and farmed fish
K Rickertsen, F Alfnes, P Combris, G Enderli, S Issanchou, JF Shogren
Marine Resource Economics 32 (1), 59-81, 2017
Non-market valuation: experimental methods
F Alfnes, K Rickertsen
The Oxford handbook of the economics of food consumption and policy 215, 242, 2011
A comparative study of food values between the United States and Norway
C Bazzani, GW Gustavsen, RM Nayga Jr, K Rickertsen
European Review of Agricultural Economics 45 (2), 239-272, 2018
The demand for food and beverages in Norway
K Rickertsen
Agricultural economics 18 (1), 89-100, 1998
Effects of health information on Nordic meat and fish demand
K Rickertsen, D Kristofersson, S Lothe
Empirical Economics 28, 249-273, 2003
Health information and diet choices: Results from a cheese experiment
A Øvrum, F Alfnes, VL Almli, K Rickertsen
Food Policy 37 (5), 520-529, 2012
Age and socioeconomic inequalities in health: Examining the role of lifestyle choices
A Øvrum, GW Gustavsen, K Rickertsen
Advances in life course research 19, 1-13, 2014
A censored quantile regression analysis of vegetable demand: the effects of changes in prices and total expenditure
GW Gustavsen, K Rickertsen
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2006
The effects of taxes on purchases of sugar-sweetened carbonated soft drinks: a quantile regression approach
GW Gustavsen, K Rickertsen
Applied Economics 43 (6), 707-716, 2011
Health, nutrition and food demand.
WS Chern, K Rickertsen
Hedonic price models for dynamic markets
D Kristofersson, K Rickertsen
Oxford Bulletin of Economics and Statistics 69 (3), 387-412, 2007
Consumer preferences, ecolabels, and effects of negative environmental information
X Chen, F Alfnes, K Rickertsen
University of Missouri, College of Agriculture, Food and Natural Resources, 2015
The effects of advertising on the demand for vegetables
K Rickertsen, JA Chalfant, M Steen
European Review of Agricultural Economics 22 (4), 481-494, 1995
Adjusting VAT rates to promote healthier diets in Norway: A censored quantile regression approach
GW Gustavsen, K Rickertsen
Food Policy 42, 88-95, 2013
The system can't perform the operation now. Try again later.
Articles 1–20