Josef Ecker
Josef Ecker
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TitelZitiert vonJahr
The opposing effects of n− 3 and n− 6 fatty acids
G Schmitz, J Ecker
Progress in lipid research 47 (2), 147-155, 2008
10322008
Induction of fatty acid synthesis is a key requirement for phagocytic differentiation of human monocytes
J Ecker, G Liebisch, M Englmaier, M Grandl, H Robenek, G Schmitz
Proceedings of the National Academy of Sciences 107 (17), 7817-7822, 2010
1292010
A rapid and quantitative LC-MS/MS method to profile sphingolipids
M Scherer, K Leuthäuser-Jaschinski, J Ecker, G Schmitz, G Liebisch
Journal of lipid research 51 (7), 2001-2011, 2010
1172010
Mapping ATP-binding cassette transporter gene expression profiles in melanocytes and melanoma cells
S Heimerl, AK Bosserhoff, T Langmann, J Ecker, G Schmitz
Melanoma research 17 (5), 265-273, 2007
1112007
A rapid GC–MS method for quantification of positional and geometric isomers of fatty acid methyl esters
J Ecker, M Scherer, G Schmitz, G Liebisch
Journal of Chromatography B 897, 98-104, 2012
1082012
A simple and robust UPLC-SRM/MS method to quantify urinary eicosanoids
K Sterz, G Scherer, J Ecker
Journal of lipid research, jlr. D023739, 2012
702012
Metabolite profiling in plasma and tissues of ob/ob and db/db mice identifies novel markers of obesity and type 2 diabetes
P Giesbertz, I Padberg, D Rein, J Ecker, AS Höfle, B Spanier, H Daniel
Diabetologia 58 (9), 2133-2143, 2015
622015
Application of stable isotopes to investigate the metabolism of fatty acids, glycerophospholipid and sphingolipid species
J Ecker, G Liebisch
Progress in lipid research 54, 14-31, 2014
552014
Isomer specific effects of Conjugated Linoleic Acid on macrophage ABCG1 transcription by a SREBP-1c dependent mechanism
J Ecker, T Langmann, C Moehle, G Schmitz
Biochemical and biophysical research communications 352 (3), 805-811, 2007
442007
Profiling eicosanoids and phospholipids using LC‐MS/MS: Principles and recent applications
J Ecker
Journal of separation science 35 (10-11), 1227-1235, 2012
362012
Metabolic and growth inhibitory effects of conjugated fatty acids in the cell line HT-29 with special regard to the conversion of t11, t13-CLA
C Degen, J Ecker, S Piegholdt, G Liebisch, G Schmitz, G Jahreis
Biochimica et Biophysica Acta (BBA)-Molecular and Cell Biology of Lipids …, 2011
352011
The conjugated linoleic acid isomer trans-9, trans-11 is a dietary occurring agonist of liver X receptor α
J Ecker, G Liebisch, W Patsch, G Schmitz
Biochemical and biophysical research communications 388 (4), 660-666, 2009
342009
An LC-MS/MS method to quantify acylcarnitine species including isomeric and odd-numbered forms in plasma and tissues
P Giesbertz, J Ecker, A Haag, B Spanier, H Daniel
Journal of lipid research 56 (10), 2029-2039, 2015
302015
Differential effects of conjugated linoleic acid isomers on macrophage glycerophospholipid metabolism
J Ecker, G Liebisch, M Scherer, G Schmitz
Journal of lipid research 51 (9), 2686-2694, 2010
182010
The gut microbiota drives the impact of bile acids and fat source in diet on mouse metabolism
S Just, S Mondot, J Ecker, K Wegner, E Rath, L Gau, T Streidl, ...
Microbiome 6 (1), 134, 2018
172018
The gut microbiota promotes hepatic fatty acid desaturation and elongation in mice
A Kindt, G Liebisch, T Clavel, D Haller, G Hörmannsperger, H Yoon, ...
Nature communications 9 (1), 3760, 2018
152018
Identification and quantification of 1-hydroxybutene-2-yl mercapturic acid in human urine by UPLC-HILIC-MS/MS as a novel biomarker for 1, 3-butadiene exposure
K Sterz, G Scherer, J Krumsiek, FJ Theis, J Ecker
Chemical research in toxicology 25 (8), 1565-1567, 2012
152012
Medium‐chain dicarboxylic acylcarnitines as markers of n‐3 PUFA‐induced peroxisomal oxidation of fatty acids
J Fiamoncini, TM Lima, SM Hirabara, J Ecker, R Gorjão, T Romanatto, ...
Molecular nutrition & food research 59 (8), 1573-1583, 2015
82015
Lower SCD expression in dendritic cells compared to macrophages leads to membrane lipids with less mono-unsaturated fatty acids
J Ecker, G Liebisch, M Grandl, G Schmitz
Immunobiology 215 (9-10), 748-755, 2010
82010
Nutritional value of the duckweed species of the genus Wolffia (Lemnaceae) as human food
KJ Appenroth, KS Sree, M Bog, J Ecker, C Seeliger, V Böhm, S Lorkowski, ...
Frontiers in chemistry 6, 2018
22018
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