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Enrica Pessione
Enrica Pessione
Associate professor biochemistry, university of torino
Verified email at unito.it
Title
Cited by
Cited by
Year
Lactic acid bacteria contribution to gut microbiota complexity: lights and shadows
E Pessione
Frontiers in cellular and infection microbiology 2, 86, 2012
5032012
Cannabinoid delivery systems for pain and inflammation treatment
N Bruni, C Della Pepa, S Oliaro-Bosso, E Pessione, D Gastaldi, F Dosio
Molecules 23 (10), 2478, 2018
3382018
The neuro-endocrinological role of microbial glutamate and GABA signaling
R Mazzoli, E Pessione
Frontiers in microbiology 7, 210784, 2016
3332016
Bioactive molecules released in food by lactic acid bacteria: Encrypted peptides and biogenic amines
E Pessione, S Cirrincione
Frontiers in microbiology 7, 188483, 2016
3092016
Antimicrobial activity of lactoferrin-related peptides and applications in human and veterinary medicine
N Bruni, MT Capucchio, E Biasibetti, E Pessione, S Cirrincione, L Giraudo, ...
Molecules 21 (6), 752, 2016
2362016
Towards lactic acid bacteria-based biorefineries
R Mazzoli, F Bosco, I Mizrahi, EA Bayer, E Pessione
Biotechnology Advances 32 (7), 1216-1236, 2014
2062014
Selenium and selenoproteins: an overview on different biological systems
E Mangiapane, A Pessione, E Pessione
Current Protein and Peptide Science 15 (6), 598-607, 2014
1802014
A proteomic approach to studying biogenic amine producing lactic acid bacteria
E Pessione, R Mazzoli, MG Giuffrida, C Lamberti, E Garcia‐Moruno, ...
Proteomics 5 (3), 687-698, 2005
1292005
Purification, biochemical properties and substrate specificity of a catechol 1, 2-dioxygenase from a phenol degrading Acinetobacter radioresistens
F Briganti, E Pessione, C Giunta, A Scozzafava
FEBS letters 416 (1), 61-64, 1997
1021997
Engineering new metabolic capabilities in bacteria: lessons from recombinant cellulolytic strategies
R Mazzoli, C Lamberti, E Pessione
Trends in biotechnology 30 (2), 111-119, 2012
832012
Proteomics as a tool for studying energy metabolism in lactic acid bacteria
A Pessione, C Lamberti, E Pessione
Molecular BioSystems 6 (8), 1419-1430, 2010
742010
First evidence of a membrane‐bound, tyramine and β‐phenylethylamine producing, tyrosine decarboxylase in Enterococcus faecalis: A two‐dimensional …
E Pessione, A Pessione, C Lamberti, DJ Coïsson, K Riedel, R Mazzoli, ...
Proteomics 9 (10), 2695-2710, 2009
702009
Privileged incorporation of selenium as selenocysteine in Lactobacillus reuteri proteins demonstrated by selenium-specific imaging and proteomics
E Galano, E Mangiapane, J Bianga, A Palmese, E Pessione, J Szpunar, ...
Molecular & cellular proteomics 12 (8), 2196-2204, 2013
672013
Glutamate-induced metabolic changes in Lactococcus lactis NCDO 2118 during GABA production: combined transcriptomic and proteomic analysis
R Mazzoli, E Pessione, M Dufour, V Laroute, MG Giuffrida, C Giunta, ...
Amino acids 39, 727-737, 2010
652010
Phenol hydroxylase from Acinetobacter radioresistens is a multicomponent enzyme: Purification and characterization of the reductase moiety
E Pessione, S Divari, E Griva, M Cavaletto, GL Rossi, G Gilardi, C Giunta
European journal of biochemistry 265 (2), 549-555, 1999
641999
Degradation of aromatic compounds by Acinetobacter radioresistens S13: growth characteristics on single substrates and mixtures
R Mazzoli, E Pessione, MG Giuffrida, P Fattori, C Barello, C Giunta, ...
Archives of microbiology 188, 55-68, 2007
622007
Proteomic characterization of a selenium‐metabolizing probiotic Lactobacillus reuteri Lb2 BM for nutraceutical applications
C Lamberti, E Mangiapane, A Pessione, R Mazzoli, C Giunta, E Pessione
Proteomics 11 (11), 2212-2221, 2011
602011
Membrane proteome of Acinetobacter radioresistens S13 during aromatic exposure
E Pessione, MG Giuffrida, L Prunotto, C Barello, R Mazzoli, D Fortunato, ...
Proteomics 3 (6), 1070-1076, 2003
562003
Purification and catalytic properties of two catechol 1, 2-dioxygenase isozymes from benzoate-grown cells of Acinetobacter radioresistens
F Briganti, E Pessione, C Giunta, R Mazzoli, A Scozzafava
Journal of Protein Chemistry 19, 709-716, 2000
562000
GABA Production in Lactococcus lactis Is Enhanced by Arginine and Co-addition of Malate
V Laroute, C Yasaro, W Narin, R Mazzoli, E Pessione, ...
Frontiers in microbiology 7, 1050, 2016
552016
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