| Can a Byte Improve Our Bite? An Analysis of Digital Twins in the Food Industry E Henrichs, T Noack, AM Pinzon Piedrahita, MA Salem, J Stolz, ... Sensors 22 (1), 115, 2021 | 48 | 2021 |
| A literature review on optimization techniques for adaptation planning in adaptive systems: State of the art and research directions E Henrichs, V Lesch, M Straesser, S Kounev, C Krupitzer Information and Software Technology 149, 106940, 2022 | 32 | 2022 |
| Enhancing the Smart, Digitized Food Supply Chain through Self-Learning and Self-Adaptive Systems E Henrichs 2021 IEEE International Conference on Autonomic Computing and Self …, 2021 | 9 | 2021 |
| Towards Adaptive, Real-Time Monitoring of Food Quality Using Smart Sensors E Henrichs, C Krupitzer 2022 IEEE International Conference on Autonomic Computing and Self …, 2022 | 6 | 2022 |
| Rethinking MAPE: Next Generation Adaptation Control for Learning Adaptive Systems C Krupitzer, E Henrichs, C Becker From Multimedia Communications to the Future Internet: Essays Dedicated to …, 2024 | 2 | 2024 |
| A Consumer Study on the Acceptance of Digitized Packaging for Food Quality Assessment E Henrichs, J Senge, C Krupitzer | | 2025 |
| Towards a Self-Adaptive, Real-Time Monitoring System for Food Quality Assessment E Henrichs, C Krupitzer 2024 IEEE International Conference on Autonomic Computing and Self …, 2024 | | 2024 |
| Towards a Hybrid Architecture for Self-Adaptive and Self-Organizing Systems P Schweizer, J Lange, E Henrichs, S Tomforde, C Krupitzer 2024 IEEE International Conference on Autonomic Computing and Self …, 2024 | | 2024 |
| Reduzierung der Lebensmittelverschwendung durch Künstliche Intelligenz E Henrichs, J Senge, C Krupitzer Prüfstein Nachhaltigkeit, 90-101, 2024 | | 2024 |
| Towards Adaptive Intelligent Packaging for Real‑time Monitoring of Food Quality E Henrichs Organic Computing Doctoral Dissertation Kolloquium 2023, 95-108, 2024 | | 2024 |
| Using the Multi-Level Observer/Controller Architecture for Adaptive Monitoring of Food E Henrichs Organic Computing Doctoral Dissertation Kolloquium 2022, 170-183, 2023 | | 2023 |
| Digitale Zwillinge in der Lebensmittelversorgung C Krupitzer, E Henrichs Industrie 4.0 Management 38 (5), 17-20, 2022 | | 2022 |
| Umkehrosmose und Chlordioxid: Einflüsse auf die Prozessperformance und bedarfsgerechte Dosage. S Hager, E Henrichs, T Hofmann, K Glas Chemie Ingenieur Technik (CIT) 91 (8), 2019 | | 2019 |
| Reverse Osmosis and Chlorine Dioxide: Impact on Process Performance and Need‐Based Application S Hager, E Henrichs, T Hofmann, K Glas Chemie Ingenieur Technik 91 (8), 1152-1156, 2019 | | 2019 |
| RO‐Membranen zur Trinkwasserentsalzung bei Chlordioxid‐Beaufschlagung: Membranstabilität, Permeatqualität und Einflüsse auf die Prozessperformance bei Biofouling S Holz, S Hager, E Henrichs, K Glas Chemie Ingenieur Technik 90 (9), 1188-1188, 2018 | | 2018 |
Christian KrupitzerTenure Track Professor for Food Informatics, Universität Hohenheim, GermanyVerified email at uni-hohenheim.de
