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José Cuevas-Valenzuela
José Cuevas-Valenzuela
Consultant & Entrepreneur
Keine bestätigte E-Mail-Adresse
Titel
Zitiert von
Zitiert von
Jahr
Solubility of (+)-Catechin in Water and Water-Ethanol Mixtures within the Temperature Range 277.6 to 331.2 K: Fundamental Data to Design Polyphenol Extraction Processes
J Cuevas-Valenzuela, A González-Rojas, J Wisniak, A Apelblat, ...
Fluid Phase Equilibria 382, 279-285, 2014
952014
Pressurized hot water extraction of polyphenols from plant material
JR Vergara‐Salinas, J Cuevas‐Valenzuela, JR Pérez‐Correa
Biotechnology of bioactive compounds: sources and applications, 63-101, 2015
242015
Advances in technologies for producing food-relevant polyphenols
JC Valenzuela, JR Vergara-Salinas, JR Perez-Correa
CRC Press, 2016
182016
Improved estimation of PC-SAFT equation of state parameters using a multi-objective variable-weight cost function
M Fuenzalida, J Cuevas-Valenzuela, JR Pérez-Correa
Fluid Phase Equilibria 427, 308-319, 2016
142016
Solid–liquid equilibrium using the SAFT-VR equation of state: Solubility of naphthalene and acetic acid in binary mixtures and calculation of phase diagrams
J Cuevas, F Llovell, A Galindo, V Vesovic, H Segura, JR Pérez-Correa
Fluid phase equilibria 306 (1), 137-147, 2011
102011
Extraction of polyphenols by pressurized liquids
JR Vergara-Salinas, J Cuevas-Valenzuela, JR Pérez-Correa
Advances in Technologies for Producing Food-Relevant Polyphenols, 2016
52016
A digital platform for the management of grapes and wine quality in the winery
R Luna, M Araya, J Caris, J Cuevas-Valenzuela
2020 39th international conference of the Chilean computer science society …, 2020
42020
Optimal control applied to oenological management of red wine fermentative macerations
R Luna, BM Lima, J Cuevas-Valenzuela, JE Normey-Rico, ...
Fermentation 7 (2), 94, 2021
22021
Synergic composition for keeping fish and seafood fresh
LMV ROEDIGER, JOC VALENZUELA, WVF MELAZZANI, JRP CORREA
US Patent 11,523,626, 2022
2022
Solubility of (+)-Catechin in Water and Water-Ethanol Mixtures within the Temperature Range 277.6 to 331.2 K: Fu...
J Wisniak, J Perez-Correa, J Cuevas-Valenzuela
Fluid Phase Equilibria 382, 279-285, 2014
2014
Modeling the Solubility of Flavan-3-ols in Water Using the SAFT-VR Equation of State
JOC Valenzuela
Pontificia Universidad Catolica de Chile, 2012
2012
Cálculo del equilibrio líquido-vapor de fluidos puros utilizando la ecuación de estado saft
JOC Valenzuela
Pontificia Universidad Católica de Chile, 2008
2008
computacional XSEOS en el
J Cuevas-Valenzuela
A new ML-based system for early and accurate vineyard yield forecasting
J Cuevas-Valenzuela, C Caris-Maldonado, JA Reyes-Suárez, ...
Modeling the solubility of flavan-3-ols in water using the SAFT-VR approach with transferable parameters
J Cuevas, F Llovell, A Galindo, V Vesovic, H Segura, R Perez
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