elena baraldi
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Structure of the WW domain of a kinase-associated protein complexed with a proline-rich peptide
MJ Macias, M Hyvönen, E Baraldi, J Schultz, M Sudol, M Saraste, ...
Nature 382 (6592), 646-649, 1996
Structure of the PH domain from Bruton's tyrosine kinase in complex with inositol 1, 3, 4, 5-tetrakisphosphate
E Baraldi, KD Carugo, M Hyvönen, PL Surdo, AM Riley, BVL Potter, ...
Structure 7 (4), 449-460, 1999
The PH superfold: a structural scaffold for multiple functions
N Blomberg, E Baraldi, M Nilges, M Saraste
Trends in biochemical sciences 24 (11), 441-445, 1999
Studies on thiabendazole resistance of Penicillium expansum of pears: pathogenic fitness and genetic characterization
E Baraldi, M Mari, E Chierici, M Pondrelli, P Bertolini, GC Pratella
Plant Pathology 52 (3), 362-370, 2003
Colletotrichum acutatum interactions with unripe and ripe strawberry fruits and differential responses at histological and transcriptional levels
M Guidarelli, F Carbone, F Mourgues, G Perrotta, C Rosati, P Bertolini, ...
Plant Pathology 60 (4), 685-697, 2011
The RNA hydrolysis and the cytokinin binding activities of PR-10 proteins are differently performed by two isoforms of the Pru p 1 peach major allergen and are possibly …
P Zubini, B Zambelli, F Musiani, S Ciurli, P Bertolini, E Baraldi
Plant physiology 150 (3), 1235-1247, 2009
Susceptibility of apricot and peach fruit to Monilinia laxa during phenological stages
M Mari, L Casalini, E Baraldi, P Bertolini, GC Pratella
Postharvest Biology and Technology 30 (1), 105-109, 2003
Respiration, hydrogen peroxide levels and antioxidant enzyme activities during cold storage of zucchini squash fruit
S Gualanduzzi, E Baraldi, I Braschi, F Carnevali, CE Gessa, A De Santis
Postharvest Biology and Technology 52 (1), 16-23, 2009
Peracetic acid and chlorine dioxide for postharvest control of Monilinia laxa in stone fruits
M Mari, T Cembali, E Baraldi, L Casalini
Plant disease 83 (8), 773-776, 1999
Effect of Aureobasidium pullulans strains against Botrytis cinerea on kiwifruit during storage and on fruit nutritional composition
A Di Francesco, M Mari, L Ugolini, E Baraldi
Food Microbiology 72, 67-72, 2018
Identification and characterization of the defensin-like gene family of grapevine
L Giacomelli, V Nanni, L Lenzi, J Zhuang, MD Serra, MJ Banfield, ...
Molecular plant-microbe interactions 25 (8), 1118-1131, 2012
Transcriptome Profiles of Strawberry (Fragaria vesca) Fruit Interacting With Botrytis cinerea at Different Ripening Stages
ZM Haile, EG Nagpala-De Guzman, M Moretto, P Sonego, K Engelen, ...
Frontiers in plant science 10, 1131, 2019
Expression of anti-oxidant enzyme genes in scald-resistant ‘Belfort’and scald-susceptible ‘Granny Smith’apples during cold storage
P Zubini, E Baraldi, D Santis, P Bertolini, M Mari
The Journal of Horticultural Science and Biotechnology 82 (1), 149-155, 2007
Aureobasidium pullulans volatile organic compounds as alternative postharvest method to control brown rot of stone fruits
A Di Francesco, M Di Foggia, E Baraldi
Food microbiology 87, 103395, 2020
Transient transformation meets gene function discovery: the strawberry fruit case
M Guidarelli, E Baraldi
Frontiers in plant science 6, 444, 2015
Molecular analysis of the early interaction between the grapevine flower and Botrytis cinerea reveals that prompt activation of specific host pathways leads to …
ZM Haile, S Pilati, P Sonego, G Malacarne, U Vrhovsek, K Engelen, ...
Plant, Cell & Environment 40 (8), 1409-1428, 2017
Use of algae in strawberry management
H Righini, R Roberti, E Baraldi
Journal of applied phycology 30, 3551-3564, 2018
RNA interference strategies for future management of plant pathogenic fungi: prospects and challenges
DE Gebremichael, ZM Haile, F Negrini, S Sabbadini, L Capriotti, ...
Plants 10 (4), 650, 2021
Conformational stability studies of the pleckstrin DEP domain: definition of the domain boundaries
A Kharrat, S Millevoi, E Baraldi, CP Ponting, P Bork, A Pastore
Biochimica et Biophysica Acta (BBA)-Protein Structure and Molecular …, 1998
Polyphenols variation in fruits of the susceptible strawberry cultivar Alba during ripening and upon fungal pathogen interaction and possible involvement in unripe fruit tolerance
EG Nagpala, M Guidarelli, M Gasperotti, D Masuero, P Bertolini, ...
Journal of Agricultural and Food Chemistry 64 (9), 1869-1878, 2016
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