Amanda Logan
Amanda Logan
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Zitiert von
Zitiert von
Food, water, and scarcity: toward a broader anthropology of resource insecurity
A Wutich, A Brewis
Current Anthropology 55 (4), 444-468, 2014
Phytoliths as a tool for investigations of agricultural origins and dispersals around the world
T Ball, K Chandler-Ezell, R Dickau, N Duncan, TC Hart, J Iriarte, C Lentfer, ...
Journal of Archaeological Science 68, 32-45, 2016
Early domesticated cowpea (Vigna unguiculata) from Central Ghana
AC D'Andrea, S Kahlheber, AL Logan, DJ Watson
antiquity 81 (313), 686-698, 2007
“Let’s drink together”: early ceremonial use of maize in the Titicaca Basin
AL Logan, CA Hastorf, DM Pearsall
Latin American Antiquity 23 (3), 235-258, 2012
Oil palm and prehistoric subsistence in tropical West Africa
AC D'Andrea, AL Logan, DJ Watson
Journal of African Archaeology 4 (2), 195-222, 2006
A history of food without history: food, trade, and environment in west-central Ghana in the second millennium AD
AL Logan
University of Michigan, 2012
“Why can't people feed themselves?”: archaeology as alternative archive of food security in Banda, Ghana
AL Logan
American Anthropologist 118 (3), 508-524, 2016
Gendered Taskscapes: Food, Farming, and Craft Production in Banda, Ghana in the Eighteenth to Twenty-first Centuries
AL Logan, MD Cruz
African Archaeological Review 31 (2), 203-231, 2014
Oil palm, arboriculture, and changing subsistence practices during Kintampo times (3600-3200 BP, Ghana)
AL Logan, AC D'Andrea
Quaternary International, 2012
Phytoliths in the flora of Ecuador: The University of Missouri online phytolith database
DM Pearsall, A Biddle, K Chandler-Ezell, S Collins, N Duncan, B Grimm
With contributions by A. Biddle, Dr. K. Chandler-Ezell, S. Collins, N …, 2006
The future of food studies
S Hamada, R Wilk, A Logan, S Minard, A Trubek
Food, Culture & Society 18 (1), 167-186, 2015
Bread moulds from the Amun Temple at Dangeil--an addendum
JR Anderson, AC D'Andrea, AL Logan, SM Ahmed
Sudan and Nubia 11, 89-93, 2007
Genealogies of practice in and of the environment in Banda, Ghana
AL Logan, AB Stahl
Journal of Archaeological Method and Theory 24 (4), 1356-1399, 2017
7 An Archaeology of Food Security in Banda, Ghana
AL Logan
Archeological Papers of the American Anthropological Association 27 (1), 106-119, 2016
Comparing craft and culinary practice in Africa: Themes and perspectives
C Gokee, AL Logan
African Archaeological Review 31 (2), 87-104, 2014
The Application of Phytolith and Starch Grain Analysis to Understanding Formative Period Subsistence, Ritual, and Trade on the Taraco Pennisula, Highland Bolivia
AL Logan
University of Missouri-Columbia, 2006
Usable pasts forum: Critically engaging food security
AL Logan, D Stump, ST Goldstein, EA Orijemie, MH Schoeman
African Archaeological Review 36 (3), 419-438, 2019
Resilient villagers: Eight centuries of continuity and change in Banda village life
AB Stahl, AL Logan
Current perspectives in the archaeology of Ghana. Accra: Sub-Saharan Publishers, 2014
Proyecto Arqueológico Taraco Informe de las Excavaciones de la Temporada del 2004 en los Sitios de Kumi Kipa, Sonaji y Chiripa
CA Hastorf, M Bandy, W Whitehead, L Steadman, K Moore, JL Paz Soria, ...
Will agricultural technofixes feed the world?: Short-and long-term tradeoffs of adopting high-yielding crops
A Logan
The Give and Take of Sustainability: Archaeological and Anthropological …, 2017
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