‪Swarna Wimalasiri (K. M. S. Wimalasiri)‬

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Malshani PathirathnaFaculty of Allied Health Sciences, University of PeradeniyaBestätigte E-Mail-Adresse bei pdn.ac.lk
Alyson MitchellProfessor of Food Chemistry & ToxicologyBestätigte E-Mail-Adresse bei ucdavis.edu
Deshani C. MudannayakeSenior Lecturer in Food Science, Uva Wellassa UniversityBestätigte E-Mail-Adresse bei uwu.ac.lk
B.D. Rohitha PrasanthaProfessor in Food Science & Technology, Department of Food Science and Technology, Faculty ofBestätigte E-Mail-Adresse bei pdn.ac.lk
Ruvini LiyanageAssociate Research ProfessorBestätigte E-Mail-Adresse bei nifs.ac.lk
Rohana ChandrajithProfessor in Geology, University of Peradeniya, Sri LankaBestätigte E-Mail-Adresse bei pdn.ac.lk
Professor Terrence MadhujithDepartment of Food Science and Technology, Faculty of Agriculture, University of PeradeniyaBestätigte E-Mail-Adresse bei pdn.ac.lk
W.L.G. SamarasingheAdditional Secretary (Agriculture Technology)Bestätigte E-Mail-Adresse bei agrimin.gov.lk
B. M. R. BandaraProfessor of Organic Chemistry, University of PeradeniyaBestätigte E-Mail-Adresse bei pdn.ac.lk
Professor Renuka SilvaProfessor of Nutrition, Department of Applied Nutrition, Wayamba University of Sri LankaBestätigte E-Mail-Adresse bei wyb.ac.lk
Alexander W. ChassyScientist, Amyris, Emeryville, CaliforniaBestätigte E-Mail-Adresse bei amyris.com
Rizliya VisvanathanPhD studentBestätigte E-Mail-Adresse bei monash.edu
S. MalavipathiranaSabaragamuwa University of Sri LankaBestätigte E-Mail-Adresse bei appsc.sab.ac.lk
Barana JayawardanaProfessor, Department of Animal Science, University of PeradeniyaBestätigte E-Mail-Adresse bei pdn.ac.lk
Motonori HoshiTokyo Institute of TechnologyBestätigte E-Mail-Adresse bei nifty.ne.jp
Gunno Renman, Gunno ErixonProfessor Emeritus, KTH Royal Institute of TechnologyBestätigte E-Mail-Adresse bei kth.se
S.S.K. MarasinghePostgraduate research student, National Institute of Fundamental StudiesBestätigte E-Mail-Adresse bei nifs.ac.lk
Nazrim MarikkarAssociate Research Professor, Food Chemistry Laboratory, National Institute ofBestätigte E-Mail-Adresse bei nifs.ac.lk
Pradeepa Chandani Gunathilake Ban...Professor in Molecular Biology and Biotechnology, Director, Agricultural Biotechnology CentreBestätigte E-Mail-Adresse bei pdn.ac.lk
J.P. EeswaraUniversity of PeradeniyaBestätigte E-Mail-Adresse bei pdn.ac.lk

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Swarna Wimalasiri (K. M. S. Wimalasiri)

Professor in Food Science and Technology

Bestätigte E-Mail-Adresse bei pdn.ac.lk - Startseite

Carbohydrate chemistry Food Analysis Bioactive natural products Nutrition and human health


Titel Nach Zitationen sortieren Nach Jahr sortieren Nach Titel sortieren	Zitiert von Zitiert von	Jahr
Content of ascorbic acid, quercetin, kaempferol and total phenolics in commercial broccoli AWCAEM E. Koh, K.M.S. Wimalasiri J. of Food Composition and Analysis 22, 637-643., 2009	233	2009
An antifungal constituent from the stem bark of Butea monosperma , NSKKMSS B.M. Ratnayake Bandara J.Ethnopharmacology 25, 73, 1989	129	1989
Structural studies of acetan, an exopolysaccharide elaborated by Acetobacter xylinum PE Jansson, J Lindberg, KMS Wimalasiri, MA Dankert Carbohydrate research 245 (2), 303-310, 1993	76	1993
Structure of the main saccharide chain in the acrosome reaction-inducing substance of the starfish, Asterias amurensis S Koyota, KMS Wimalasiri, M Hoshi Journal of Biological Chemistry 272 (16), 10372-10376, 1997	66	1997
Impact of second trimester maternal dietary intake on gestational weight gain and neonatal birth weight M.L. Pathirathna, K. Sekijima, M. Sadakata, N. Fujiwara, Y. Muramatsu and K ... Nutrients 9 (6), doi: 10.3390/nu9060627, 2017	39*	2017
Constituents of the stem bark from Butea monosperma (Leguminosae). BMR Bandara, NS Kumar, KMS Wimalasiri	36	1990
End-use quality characteristics of hermetically stored paddy, UPD Prasantha, B.D.R., Hafeel, R.F., Wimalasiri, K.M.S., Pathirana Journal of Stored Product Research (2014), 59, 158-166. 59, 158 - 166., 2014	32*	2014
Comparative analysis of nutritional and bioactive properties of aerial parts of snake gourd (Trichosanthes cucumerina Linn.) R Liyanage, H Nadeeshani, C Jayathilake, R Visvanathan, S Wimalasiri International journal of food science 2016, 2016	31	2016
Comparison of properties of new sources of partially purified inulin to those of commercially pure Chicory inulin., SA D.C. Mudannayake, K.M.S. Wimalasiri , K.F.S.T. Silva Journal of Food Science 80 (5), 950 - 960, 2015	30	2015
Maternal compliance to recommended iron and folic acid supplementation in pregnancy, Sri Lanka: A hospital-based cross-sectional study ML Pathirathna, KMS Wimalasiri, K Sekijima, M Sadakata Nutrients 12 (11), 3266, 2020	29	2020
Assessment of nutritional status and dietary pattern of a rural adult population in dry zone, Sri Lanka HM Abeywickrama, KMS Wimalasiri, Y Koyama, M Uchiyama, U Shimizu, ... International journal of environmental research and public health 17 (1), 150, 2020	27	2020
Inulin fructans–food applications and alternative plant sources: a review DC Mudannayake, DD Jayasena, KMS Wimalasiri, CS Ranadheera, ... International Journal of Food Science & Technology 57 (9), 5764-5780, 2022	26	2022
Selected Sri Lankan food plants and other herbs as potential sources of inulin-type fructans SA DC Mudannayake, KMS Wimalasiri , KFST Silva Journal of National Science foundation of Sri Lanka 43 (1), 33 - 41, 2015	26*	2015
Quality of life and symptom burden among chronic kidney disease of uncertain etiology (CKDu) patients in Girandurukotte, Sri Lanka HM Abeywickrama, S Wimalasiri, Y Koyama, M Uchiyama, U Shimizu, ... International journal of environmental research and public health 17 (11), 4041, 2020	24	2020
Effects of physical activity during pregnancy on neonatal birth weight KMSW M.L. Pathirathna, K. Sekijima, M. Sadakata, N. Fujiwara, Y. Muramatsu Scientific reports 9 (1), 1-8, 2019	24*	2019
Structural studies of an arabinoxylan isolated from Litsea glutinosa (Lauraceae) H Herath, NS Kumar, KMS Wimalasiri Carbohydrate research 198 (2), 343-351, 1990	24	1990
Effect of HTST Thermal treatments on end-use quality characteristics of goat milk KMSW B.D.R. Prasantha International Journal of Food Science 2019, 1-7, 2019	21	2019
Investigation of farm gate cow milk for Aflatoxin M1 KFSTSSPG U.P.D. Pathirana, K.M.S. Wimalasiri Tropical Agricultural Research (2009), 21 (2), 119-125. 21 (2), 119 - 125., 2009	21*	2009
Comparison of inter-varietal differences in chemical composition and nutritional properties of coconut testa flour SSK Marasinghe, JMN Marikkar, C Yalegama, S Wimalasiri, ... Journal of the National Science Foundation of Sri Lanka 47, 3, 2019	18	2019
Protein and micronutrient contents of Moringa oleifera (Murunga) leaves collected from different localities in Sri Lanka R Liyanage, C Jayathilaka, OS Perera, SA Kulasooriya, BC Jayawardana, ... Asian Journal of Agriculture and Food Science (ISSN: 2321–1571) 2 (04), 2014	17	2014

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