Paola Bordin
Paola Bordin
food microbiology
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Titel
Zitiert von
Zitiert von
Jahr
Tracking the blue: a MLST approach to characterise the Pseudomonas fluorescens group
NA Andreani, ME Martino, L Fasolato, L Carraro, F Montemurro, R Mioni, ...
Food microbiology 39, 116-126, 2014
582014
Detection and quantification of Vibrio parahaemolyticus in shellfish from Italian production areas
E Suffredini, R Mioni, R Mazzette, P Bordin, P Serratore, F Fois, A Piano, ...
International journal of food microbiology 184, 14-20, 2014
342014
Effectiveness of washing procedures in reducing Salmonella enterica and Listeria monocytogenes on a raw leafy green vegetable (Eruca vesicaria)
A Pezzuto, S Belluco, C Losasso, I Patuzzi, P Bordin, A Piovesana, ...
Frontiers in Microbiology 7, 1663, 2016
212016
Reprint of ‘Tracking the blue: a MLST approach to characterise the Pseudomonas fluorescens group’
NA Andreani, ME Martino, L Fasolato, L Carraro, F Montemurro, R Mioni, ...
Food microbiology 45, 148-158, 2015
122015
Vibrio trends in the ecology of the Venice Lagoon
MS Rahman, ME Martino, B Cardazzo, P Facco, P Bordin, R Mioni, ...
Applied and environmental microbiology 80 (8), 2372-2380, 2014
92014
Molecular Typing of Vibrio parahaemolyticus Strains Isolated from Mollusks in the North Adriatic Sea
MS Rahman, R Carraro, B Cardazzo, L Carraro, DB Meneguolo, ...
Foodborne Pathogens and Disease 14 (8), 454-464, 2017
52017
Comparison between selective media for Escherichia coli and coliforms simultaneous determination in foods of animal origin
R Mioni, M Grimaldi, P Bordin, MC Dalla Pozza, A Zorzi, C Bacelle
Industrie Alimentari (Italy), 1997
11997
Knowledge, attitudes and practices about vaccination in Trentino, Italy in 2019
B Melot, P Bordin, C Bertoni, V Tralli, M Zuccali, A Grignolio, S Majori, ...
Human Vaccines & Immunotherapeutics, 1-10, 2020
2020
Influenza vaccination and absenteeism among healthy working adults: a cost-benefit analysis.
A Ferro, P Bordin, L Benacchio, F Fornasiero, V Bressan, V Tralli, ...
Ann Ig 32 (3), 234-244, 2020
2020
Health system response during the European refugee crisis: policy and practice analysis in four Italian regions
L Mammana, C Milani, P Bordin, L Paglione, C Salvia
International journal of environmental research and public health 17 (15), 5458, 2020
2020
Migrants and access to healthcare: the Italian public health residents action plan
L Mammana, C Milani, P Bordin, M Del Riccio, LG Sisti, C Salvia, ...
European Journal of Public Health 29 (Supplement_4), ckz187. 014, 2019
2019
Asylum seekers’ healthcare in Italy: policies and practices among different regions
C Milani, J Bianchi, P Bordin, S Bortoluzzi, V Gianfredi, L Mammana, ...
European Journal of Public Health 29 (Supplement_4), ckz186. 075, 2019
2019
Tracking the blue: A MLST approach to characterise the Pseudomonas fluorescens group [YFMIC 39 (2014) 116-126].
NA Andreani, ME Martino, L Fasolato, L Carraro, F Montemurro, R Mioni, ...
Food microbiology 45, 147-147, 2015
2015
Distributors for the direct sale of raw milk and consumer safety in the Veneto region [Conference poster].
D Comin, R Mioni, A Paiusco, P Bordin, M Grimaldi
XI Congresso Nazionale SI Di. LV, Parma, Italia, 30 settembre-2 ottobre 2009 …, 2009
2009
MICROBIOLOGICAL QUALITY AND SAFETY OF RABBIT MEAT IN VENETO REGION-ITALY
D Comin, R Mioni, L Gallocchio, P Bordin, C Maniero
Proceedings of the 9th World Rabbit Congress, Verona, Italy, 10-13 June 2008 …, 2008
2008
IGIENE DELLA PRODUZIONE DI CARNI BOVINE NELLA REGIONE VENETO: DECISIONE 2001/471/CE E REGOLAMENTO (CE) 2073/2005
D Comin, L DETONI, R MIONI, P BORDIN, D IANNO, C TIOZZO, ...
Industrie alimentari 47 (477), 132-141, 2008
2008
SLAUGHTER HOUSES: Decision 2001/471/CE and Regulation (CE) 2073/2005: hygiene in beef and veal production in the Veneto Region
D Comin, L Detoni, R Mioni, P Bordin, D Ianno, C Tiozzo, M Grimaldi
INDUSTRIE ALIMENTARI 477, 132, 2007
2007
Ricerca di listeria monocytogenes negli alimenti: Valutazione di un nuovo terreno selettivo e differenziale specie-specifico e di un sistema rapido d'identificazione
R MIONI, M GRIMALDI, P BORDIN, F MIGLIORANZI, R FERRIGNO
Industrie alimentari (Pinerolo) 37 (371), 732-737, 1998
1998
Listeria monocytogenes detection in foods. Evaluation of a selective agar medium species-specific and of a rapid identification kit [foods of animal origin]
R Mioni, M Grimaldi, P Bordin, F Miglioranzi, R Ferrigno
Industrie Alimentari (Italy), 1998
1998
Confronto tra terreni selettivi e differenziali: Determinazione contemporanea in piastra di Escherichia coli e coliformi in alimenti di origine animale
I MIONI, M GRIMALDI, P BORDIN, MC DALLA POZZA, A ZORZI
Industrie alimentari (Pinerolo) 36 (362), 1014-1020, 1997
1997
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