| Sustainable winegrowing: Current perspectives A Mariani, A Vastola International Journal of Wine Research, 37-48, 2015 | 106 | 2015 |
| A comparative multidimensional evaluation of conservation agriculture systems: A case study from a Mediterranean area of Southern Italy A Vastola, P Zdruli, M D’Amico, G Pappalardo, M Viccaro, F Di Napoli, ... Land Use Policy 68, 326-333, 2017 | 44 | 2017 |
| The sustainability of agro-food and natural resource systems in the Mediterranean Basin A Vastola Springer Nature, 2015 | 23 | 2015 |
| Multi-criteria evaluation of bran use to promote circularity in the cereal production chain V Grippo, S Romano, A Vastola Natural Resources Research 28, 125-137, 2019 | 22 | 2019 |
| Perceived quality and certification: the case of organic fruit. A Vastola | 19 | 1997 |
| Non-conventional viticulture as a viable system: a case study in Italy A Vastola, A Tanyeri-Abur American Association of Wine Economist, 2009 | 16 | 2009 |
| Crowdsourcing in wine business: co-creation and fundraising experiences A Mariani, A Annunziata, F Nacchia, A Vastola Successful social media and ecommerce strategies in the wine industry, 93-114, 2016 | 13 | 2016 |
| Consumers' engagement in co-creation of value and crowfunding: Naked wine as a best practice A Mariani, A Cataldo, AP Vastola CALITATEA-ACCES LA SUCCES 15 (143), 70-73, 2014 | 13 | 2014 |
| Which rules and criteria for a fairer market: a conceptual framework and some evidences about the Italian food supply chain D Covino, A Mariani, AP Vastola, E Vigano Sustainability in the food sector: rethinking the relationship between the …, 2010 | 11 | 2010 |
| Fairness and alternative food networks in Italy A Mariani, AP Vastola The Customer is NOT Always Right? Marketing Orientationsin a Dynamic …, 2017 | 7 | 2017 |
| Promoting small-scale biofuel production: a qualitative GIS-OWA methodology for land suitability analysis of winter rapeseed M Viccaro, M Cozzi, A Vastola, S Romano Multicriteria Analysis in Agriculture: Current Trends and Recent …, 2018 | 5 | 2018 |
| L’evoluzione dei servizi all’agricoltura negli anni Novanta L Costanzo, M Orsini, M Picci, AP Vastola XXXVIII Convegno SIDEA, 2001 | 5 | 2001 |
| La Conjoint Analysis: uno strumento per la valutazione della qualità percepita dei prodotti agroalimentari A Vastola RIVISTA DI ECONOMIA AGRARIA 51, 595-604, 1996 | 5 | 1996 |
| Il concetto e il ruolo della qualità nel settore agro-alimentare AP Vastola Sistema agro-alimentare e mercati agricoli, 491-502, 1994 | 4 | 1994 |
| La commercializzazione dei prodotti ortofrutticoli freschi: scenario competitivo e strumenti di analisi R Green, L Lanini, A Mariani, AP Vastola | 3 | 2001 |
| 25. Exploring urban gardening experiences in Europe and Asia: Rome vs Tokyo A Vastola, M Cozzi, M Viccaro, V Grippo, S Romano, J Kawakami, ... Green metamorphoses: agriculture, food, ecology, 289-294, 2020 | 2 | 2020 |
| Exploring gender differences in the Italian traditional pizza consumption G Pappalardo, G Di Vita, G La Via, S Romano, A Vastola, M Cozzi, ... Economia agro-alimentare, 2019 | 2 | 2019 |
| Social media marketing and wine: naked wines case study AP Vastola, A Cataldo, A Mariani The Future of Entrepreneurship, 1906-1918, 2014 | 2 | 2014 |
| Vino biodinamico: un’opportunità economica ed etica AP Vastola Book of Abstracts of the 31st World Congress of Vine and Wine, 15-20, 2008 | 2 | 2008 |
| Indagine di mercato relativa alla valorizzazione del farro della Garfagnana G Mariani, A Vastola Studio editoriale fiorentino, 1998 | 2 | 1998 |
