Xylitol: a review on bioproduction, application, health benefits, and related safety issues S Ur-Rehman, Z Mushtaq, T Zahoor, A Jamil, MA Murtaza Critical reviews in food science and nutrition 55 (11), 1514-1528, 2015 | 286 | 2015 |
Increased occurrence of heavy metals, antibiotics and resistance genes in surface soil after long-term application of manure T Guo, C Lou, W Zhai, X Tang, MZ Hashmi, R Murtaza, Y Li, X Liu, J Xu Science of the Total Environment 635, 995-1003, 2018 | 198 | 2018 |
Chemistry and functionality of bioactive compounds present in persimmon S Yaqub, U Farooq, A Shafi, K Akram, MA Murtaza, T Kausar, F Siddique Journal of Chemistry 2016, 2016 | 140 | 2016 |
Synthesis, characterization and application of novel MnO and CuO impregnated biochar composites to sequester arsenic (As) from water: modeling, thermodynamics and reusability M Imran, MM Iqbal, J Iqbal, NS Shah, ZUH Khan, B Murtaza, M Amjad, ... Journal of Hazardous Materials 401, 123338, 2021 | 129 | 2021 |
Effect of processing on nutritional value of rice (Oryza sativa) A Abbas, S Murtaza, F Aslam, A Khawar, S Rafique, S Naheed World Journal of Medical Sciences 6 (2), 68-73, 2011 | 127 | 2011 |
Food fortification strategy—preventing iron deficiency anemia: a review N Huma, Salim-Ur-Rehman, FM Anjum, MA Murtaza, MA Sheikh Critical reviews in food science and nutrition 47 (3), 259-265, 2007 | 123 | 2007 |
Effect of biochar modified with magnetite nanoparticles and HNO3 for efficient removal of Cr (VI) from contaminated water: a batch and column scale study M Imran, ZUH Khan, MM Iqbal, J Iqbal, NS Shah, S Munawar, S Ali, ... Environmental Pollution 261, 114231, 2020 | 119 | 2020 |
Determination of total phenolic, flavonoid, carotenoid, and mineral contents in peel, flesh, and seeds of pumpkin (Cucurbita maxima) A Hussain, T Kausar, A Din, MA Murtaza, MA Jamil, S Noreen, ... Journal of Food Processing and Preservation 45 (6), e15542, 2021 | 101 | 2021 |
Cheddar cheese ripening and flavor characterization: A review MA Murtaza, S Ur-Rehman, FM Anjum, N Huma, I Hafiz Critical Reviews in Food Science and Nutrition 54 (10), 1309-1321, 2014 | 101 | 2014 |
Emerging challenges of air pollution and particulate matter in China, India, and Pakistan and mitigating solutions MN Anwar, M Shabbir, E Tahir, M Iftikhar, H Saif, A Tahir, MA Murtaza, ... Journal of Hazardous Materials 416, 125851, 2021 | 93 | 2021 |
Extraction of polyphenols from apple and pomegranate peels employing different extraction techniques for the development of functional date bars MMAN Ranjha, S Amjad, S Ashraf, L Khawar, MN Safdar, S Jabbar, ... International Journal of Fruit Science 20 (sup3), S1201-S1221, 2020 | 85 | 2020 |
Reviewing the current status of layered double hydroxide-based smart nanocontainers for corrosion inhibiting applications M Tabish, G Yasin, MJ Anjum, MU Malik, J Zhao, Q Yang, S Manzoor, ... Journal of Materials Research and Technology 10, 390-421, 2021 | 76 | 2021 |
Incidence and risk factors of pulmonary complications after cardiopulmonary bypass A Naveed, H Azam, HG Murtaza, RA Ahmad, MAR Baig Pakistan journal of medical sciences 33 (4), 993, 2017 | 72 | 2017 |
Development, Characterization, and Optimization of Protein Level in Date Bars Using Response Surface Methodology M Nadeem, FMA Salim-ur-Rehman, MA Murtaza, G Mueen-ud-Din The Scientific World Journal 2012, 2012 | 66 | 2012 |
Influence of partial substitution of wheat flour with vetch (Lathyrus sativus L) flour on quality characteristics of doughnuts S Rehman, A Paterson, S Hussain, MA Murtaza, S Mehmood LWT-Food Science and Technology 40 (1), 73-82, 2007 | 66 | 2007 |
A study of medicinal plants used as ethnoveterinary: harnessing potential phytotherapy in Bheri, district Muzaffarabad (Pakistan) MJ Ahmed, G Murtaza Journal of ethnopharmacology 159, 209-214, 2015 | 63 | 2015 |
Treatment of textile wastewater containing acid dye using novel polymeric graphene oxide nanocomposites (GO/PAN, GO/PPy, GO/PSty) S Noreen, M Tahira, M Ghamkhar, I Hafiz, HN Bhatti, R Nadeem, ... Journal of Materials Research and Technology 14, 25-35, 2021 | 60 | 2021 |
Inhibitory effect of Citrus peel essential oils on the microbial growth of bread SH Salim-ur-Rehman, H Nawaz, MM Ahmad, MA Murtaza, AJ Rizvi Pakistan Journal of Nutrition 6 (6), 558-561, 2007 | 58 | 2007 |
A comprehensive review on phytochemistry, bioactivity and medicinal value of bioactive compounds of pomegranate (Punica granatum) MMAN Ranjha, B Shafique, L Wang, S Irfan, MN Safdar, MA Murtaza, ... Advances in Traditional Medicine, 1-21, 2021 | 55 | 2021 |
The erratic antibiotic susceptibility patterns of bacterial pathogens causing urinary tract infections I Ahmed, M Sajed, A Sultan, I Murtaza, S Yousaf, B Maqsood, P Vanhara, ... EXCLI journal 14, 916, 2015 | 54 | 2015 |