| An evaluation of the COVID-19 pandemic and perceived social distancing policies in relation to planning, selecting, and preparing healthy meals: an observational study in 38 … C De Backer, L Teunissen, I Cuykx, P Decorte, S Pabian, S Gerritsen, ... Frontiers in nutrition 7, 621726, 2021 | 91 | 2021 |
| Determinants of dietary and physical activity behaviours among women of reproductive age in urban sub-Saharan Africa: a systematic review P Yiga, J Seghers, P Ogwok, C Matthys British Journal of Nutrition 124 (8), 761-772, 2020 | 28 | 2020 |
| Determinants of dietary and physical activity behaviours among women of reproductive age in urban Uganda, a qualitative study P Yiga, P Ogwok, J Achieng, MD Auma, J Seghers, C Matthys Public Health Nutrition 24 (12), 3624-3636, 2021 | 27 | 2021 |
| Sensory acceptability of sorghum peanut blend (SPB) and corn soy blend plus (CSB+) by young children with moderate acute malnutrition in Karamoja, Uganda AK Amegovu, P Ogwok, S Ochola, P Yiga, JH Musalima, J Mandha Journal of Food Research 3 (2), 17, 2014 | 24 | 2014 |
| Formulation of sorghum-peanut blend using linear programming for treatment of moderate acute malnutrition in Uganda AK Amegovu, P Ogwok, S Ochola, P Yiga, JH Musalima, E Mutenyo Journal of Food Chemistry and Nutrition 1 (2), 67-77, 2013 | 19 | 2013 |
| Efficacy of dietary polyphenols from whole foods and purified food polyphenol extracts in optimizing cardiometabolic health: A meta-analysis of randomized controlled trials T Kiyimba, P Yiga, M Bamuwamye, P Ogwok, B Van der Schueren, ... Advances in Nutrition 14 (2), 270-282, 2023 | 15 | 2023 |
| A mixed-method approach to develop and validate an integrated food literacy tool for personalized food literacy guidance T Boedt, N Steenackers, J Verbeke, A Vermeulen, C De Backer, P Yiga, ... Frontiers in nutrition 8, 760493, 2022 | 11 | 2022 |
| Efficacy of sorghum peanut blend and corn soy blend plus in the treatment of moderate acute malnutrition in children aged 6–59 months in Karamoja, Uganda: a cluster randomized … AK Amegovu, S Ochola, P Ogwok, P Yiga, J Musalima, M Juliana Nutrition and Dietary Supplements, 75-84, 2014 | 10 | 2014 |
| Microbial profile of sun dried fermented mud fish (Claria s. anguiliaris) locally known as Abil Alier sold in local markets in South Sudan KA Amegovu, M Mawadri, J Mandha, P Yiga International Journal of Food Science and Nutrition 2, 32-36, 2017 | 6 | 2017 |
| The cardiometabolic profile and related dietary intake of Ugandans living with HIV and AIDS T Kiyimba, F Kigozi, P Yiga, B Mukasa, P Ogwok, B Van der Schueren, ... Frontiers in Nutrition 9, 976744, 2022 | 4 | 2022 |
| Nutrient and anti-nutrient profile of a local formula from sorghum, peanut, honey and ghee (metu2) for treatment of severe acute malnutrition. AK Andrew, P Yiga, KK Kuorwel, T Chewere | 3 | 2018 |
| Effect of a complex lifestyle intervention to optimize metabolic health among females of reproductive age in urban Uganda, a randomized controlled trial P Yiga, B Van der Schueren, J Seghers, T Kiyimba, P Ogwok, H Tafiire, ... The American Journal of Clinical Nutrition 117 (2), 436-443, 2023 | 2 | 2023 |
| The conceptual framework for a combined food literacy and physical activity intervention to optimize metabolic health among women of reproductive age in urban Uganda P Yiga, W Van Lippevelde, J Seghers, P Ogwok, H Tafiire, SN Muluuta, ... BMC Public Health 22 (1), 351, 2022 | 2 | 2022 |
| Child Growth and Determinant Factors: A Case Study of Burundi P Yiga Unpublished dissertation. Universiteit Gent, 2016 | 2 | 2016 |
| Designing Mobile Phone Text Messages Using the Behavior Change Wheel Framework to Influence Food Literacy in Adults With Type 2 Diabetes in Kenya: Protocol for a Systematic … M Mokaya, F Kyallo, P Yiga, JL Koole, T Boedt, R Vangoitsenhoven, ... JMIR Research Protocols 12 (1), e48271, 2023 | | 2023 |
| Call for emergency action to restore dietary diversity and protect global food systems in times of COVID-19 and beyond: Results from a cross-sectional study in 38 countries M Hoteit, R Hoteit, A Aljawaldeh, K Van Royen, S Pabian, P Decorte, ... Heliyon 9 (11), 2023 | | 2023 |
| Efficacy of Tamarindus indica fruit juice in optimizing cardiometabolic health of patients living with HIV and elevated triglycerides: A study protocol. T Kiyimba, F Kigozi, M Bamuwamye, P Yiga, K Nakatudde, W Nabbanja, ... | | 2023 |
| Exploring indigenous fruits and vegetables with potential cardiometabolic health benefits: Understanding barriers and facilitators to consumption T Kiyimba, P Yiga, M Bamuwamye, E VanDamme, P Ogwok, ... | | 2023 |
| P24-065-23 Exploring Uganda's Indigenous Fruits and Vegetables With Potential Cardiometabolic Health Benefits: Understanding Barriers and Facilitators to Consumption T Kiyimba, P Yiga, M Bamuwamye, P Ogwok, B Van der Schueren, ... Current Developments in Nutrition 7, 2023 | | 2023 |
| Fresh fruit and vegetable consumption in Uganda: barriers, facilitators and current consumption practices H ten Hove, P Yiga, J Glaser, A Kihangire Wageningen Centre for Development Innovation, 2023 | | 2023 |
