| Inequality, climate impacts on the future poor, and carbon prices F Dennig, MB Budolfson, M Fleurbaey, A Siebert, RH Socolow Proceedings of the National Academy of Sciences 112 (52), 15827-15832, 2015 | 207 | 2015 |
| The impact of human health co-benefits on evaluations of global climate policy N Scovronick, M Budolfson, F Dennig, F Errickson, M Fleurbaey, W Peng, ... Nature communications 10 (1), 2095, 2019 | 90 | 2019 |
| Impact of population growth and population ethics on climate change mitigation policy N Scovronick, MB Budolfson, F Dennig, M Fleurbaey, A Siebert, ... Proceedings of the National Academy of Sciences 114 (46), 12338-12343, 2017 | 83 | 2017 |
| The inefficacy objection to consequentialism and the problem with the expected consequences response MB Budolfson Philosophical Studies 176, 1711-1724, 2019 | 64 | 2019 |
| The social cost of carbon: valuing inequality, risk, and population for climate policy M Fleurbaey, M Ferranna, M Budolfson, F Dennig, K Mintz-Woo, ... The Monist 102 (1), 84-109, 2019 | 52 | 2019 |
| The comparative importance for optimal climate policy of discounting, inequalities and catastrophes M Budolfson, F Dennig, M Fleurbaey, A Siebert, RH Socolow Climatic Change 145, 481-494, 2017 | 42 | 2017 |
| Climate action with revenue recycling has benefits for poverty, inequality and well-being M Budolfson, F Dennig, F Errickson, S Feindt, M Ferranna, M Fleurbaey, ... Nature Climate Change 11 (12), 1111-1116, 2021 | 26 | 2021 |
| Deepening transparency about value-laden assumptions in energy and environmental modelling: improving best practices for both modellers and non-modellers J Bistline, M Budolfson, B Francis Climate Policy 21 (1), 1-15, 2021 | 24 | 2021 |
| Consumer ethics, harm footprints, and the empirical dimensions of food choices M Budolfson Philosophy comes to dinner: arguments over the ethics of eating, 163-181, 2015 | 24 | 2015 |
| Non-cognitivism and rational inference MB Budolfson Philosophical Studies 153, 243-259, 2011 | 21 | 2011 |
| Is it wrong to eat meat from factory farms? If so, why? MB Budolfson The moral complexities of eating meat, 30-47, 2015 | 20 | 2015 |
| Optimal climate policy and the future of world economic development M Budolfson, F Dennig, M Fleurbaey, N Scovronick, A Siebert, D Spears, ... The World Bank Economic Review 33 (1), 21-40, 2019 | 19 | 2019 |
| Food, ethics, and society: an introductory text with readings. A Barnhill, M Budolfson, T Doggett Food, ethics, and society: an introductory text with readings., 2016 | 19 | 2016 |
| The Oxford handbook of food ethics A Barnhill, T Doggett, M Budolfson Oxford University Press, 2018 | 18 | 2018 |
| Broad cross-national public support for accelerated COVID-19 vaccine trial designs D Broockman, J Kalla, A Guerrero, M Budolfson, N Eyal, NP Jewell, ... Vaccine 39 (2), 309-316, 2021 | 17 | 2021 |
| What should we agree on about the repugnant conclusion? S Zuber, N Venkatesh, T Tännsjö, C Tarsney, HO Stefánsson, K Steele, ... Utilitas 33 (4), 379-383, 2021 | 14 | 2021 |
| Why the repugnant conclusion is inescapable M Budolfson, D Spears Princeton University Climate Futures Initiative working paper, 2018 | 12 | 2018 |
| Utilitarian benchmarks for emissions and pledges promote equity, climate and development MB Budolfson, D Anthoff, F Dennig, F Errickson, K Kuruc, D Spears, ... Nature Climate Change 11 (10), 827-833, 2021 | 11 | 2021 |
| The importance of health co-benefits under different climate policy cooperation frameworks N Scovronick, D Anthoff, F Dennig, F Errickson, M Ferranna, W Peng, ... Environmental Research Letters 16 (5), 055027, 2021 | 11 | 2021 |
| Food, the environment, and global justice M Budolfson The Oxford handbook of food ethics, 67-94, 2018 | 11 | 2018 |
Dean SpearsEconomics and PRC, UT-Austin · IZA · r.i.c.e.Bestätigte E-Mail-Adresse bei riceinstitute.org
