| The influence of perceived food quality, price fairness, perceived value and satisfaction on customers’ revisit and word-of-mouth intentions towards organic food restaurants FA Konuk Journal of Retailing and Consumer Services 50, 103-110, 2019 | 605 | 2019 |
| The role of store image, perceived quality, trust and perceived value in predicting consumers’ purchase intentions towards organic private label food FA Konuk Journal of retailing and consumer services 43, 304-310, 2018 | 468 | 2018 |
| Price fairness, satisfaction, and trust as antecedents of purchase intentions towards organic food FA Konuk Journal of Consumer Behaviour 17 (2), 141-148, 2018 | 189 | 2018 |
| UNDERSTANDING CONSUMER ATTITUDES TOWARD MOBILE ADVERTISING AND ITS IMPACT ON CONSUMERS BEHAVIORAL INTENTIONS: A CROSSMARKET COMPARISON OF UNITED STATES AND TURKISH CONSUMERS. OK Altuna, FA Konuk International Journal of Mobile Marketing 4 (2), 2009 | 157 | 2009 |
| Consumers' willingness to buy and willingness to pay for fair trade food: The influence of consciousness for fair consumption, environmental concern, trust and innovativeness FA Konuk Food research international 120, 141-147, 2019 | 130 | 2019 |
| Antecedents of green behavioral intentions: a cross‐country study of T urkey, F inland and P akistan FA Konuk, SU Rahman, J Salo International journal of consumer studies 39 (6), 586-596, 2015 | 123 | 2015 |
| The effects of price consciousness and sale proneness on purchase intention towards expiration date-based priced perishable foods FA Konuk British food journal 117 (2), 793-804, 2015 | 95 | 2015 |
| Antecedents of pregnant women’s purchase intentions and willingness to pay a premium for organic food FA Konuk British Food Journal 120 (7), 1561-1573, 2018 | 64 | 2018 |
| The moderating impact of taste award on the interplay between perceived taste, perceived quality and brand trust FA Konuk Journal of Retailing and Consumer Services 63, 102698, 2021 | 61 | 2021 |
| The impact of retailer innovativeness and food healthiness on store prestige, store trust and store loyalty FA Konuk Food research international 116, 724-730, 2019 | 54 | 2019 |
| Trust transfer from manufacturer to private label brand: The moderating role of grocery store format FA Konuk Journal of retailing and consumer services 54, 101955, 2020 | 33 | 2020 |
| The role of risk aversion and brand-related factors in predicting consumers' willingness to buy expiration date-based priced perishable food products FA Konuk Food Research International 112, 312-318, 2018 | 27 | 2018 |
| The relationship between service quality, economic and switching costs in retail banking F Konuk, F Konuk Business Systems Review 2 (1), 1-16, 2013 | 27 | 2013 |
| Farklı Algılanan Değer Perspektifine Sahip Kişilerin Ayırt Edici Özelliklerinin İncelenmesi N SARIKAYA, N Sütütemiz, FA Konuk Elektronik Sosyal Bilimler Dergisi (elektronik) 7 (23), 143-156, 2008 | 21 | 2008 |
| Brand positioning through multidimensional scaling: A study in the Turkish shampoo market FA Konuk, OK Altuna International journal of social sciences and humanity studies 3 (2), 193-208, 2011 | 20 | 2011 |
| Paketlenmiş süt için ambalaj özelliklerinin algılanan önemi ve satın alma davranışına etkisi: İstanbul ili örneği N Sütütemiz, SS Çiftyildiz, FA Konuk Akademik Gıda 7 (6), 18-28, 2009 | 20 | 2009 |
| Trust transfer, price fairness and brand loyalty: the moderating influence of private label product type FA Konuk International journal of retail & distribution management 50 (5), 658-674, 2021 | 15 | 2021 |
| The dark side of going green: Dark triad traits predict organic consumption through virtue signaling, status signaling, and praise from others FA Konuk, T Otterbring Journal of Retailing and Consumer Services 76, 103531, 2024 | 6 | 2024 |
| Feeling guilty and willingness to buy organic food: the moderating role of motherhood FA Konuk Baltic Journal of Management 16 (5), 699-711, 2021 | 5 | 2021 |
| Brand Positioning Through Multidimensional Scaling: A Study In The Turkish Market Shampoo FA Konuk, OK Altuna International Journal of Human Social Sciences and Humanity Studies 3 (2), 2011 | 5 | 2011 |
