| Enzymatic Hydrolysis of Blue Whiting (Micromesistius poutassou); Functional and Bioactive Properties M Geirsdottir, S Sigurgisladottir, PY Hamaguchi, G Thorkelsson, ... Journal of Food Science 76 (1), C14-C20, 2011 | 87 | 2011 |
| Concentration and purification of blue whiting peptide hydrolysates by membrane processes L Vandanjon, R Johannsson, M Derouiniot, P Bourseau, P Jaouen Journal of Food Engineering 83 (4), 581-589, 2007 | 69 | 2007 |
| Shelf life of air and modified atmosphere‐packaged fresh tilapia (Oreochromis niloticus) fillets stored under chilled and superchilled conditions O Cyprian, HL Lauzon, R Jóhannsson, K Sveinsdóttir, S Arason, ... Food science & nutrition 1 (2), 130-140, 2013 | 68 | 2013 |
| Fluorescence and phosphorescence study of AOT/water/alkane systems in the L2 reversed micellar phase R Johannsson, M Almgren, J Alsins The Journal of Physical Chemistry 95 (9), 3819-3823, 1991 | 65 | 1991 |
| Mild processing techniques and development of functional marine protein and peptide ingredients G Thorkelsson, S Sigurgisladottir, M Geirsdottir, R Jóhannsson, F Guerard, ... | 57 | 2008 |
| Water quality in recirculating aquaculture systems for arctic charr (Salvelinus alpinus L.) culture MI Molleda, H Thorarensen, R Johannsson División de Cultivos Marinos, Centro de Investigaciones Pesqueras (CIP) 5ta …, 2007 | 55 | 2007 |
| Deactivation of excited species by diffusion-controlled quenching in clusters of reversed micelles M Almgren, R Johannsson The Journal of Physical Chemistry 96 (23), 9512-9517, 1992 | 55 | 1992 |
| Polydispersity of AOT droplets measured by time-resolved fluorescence quenching M Almgren, R Johannsson, JC Eriksson The Journal of Physical Chemistry 97 (33), 8590-8594, 1993 | 52 | 1993 |
| Structure and dynamics of nonionic polyoxyethylenic reverse micelles by time-resolved fluorescence quenching M Vasilescu, A Caragheorgheopol, M Almgren, W Brown, J Alsins, ... Langmuir 11 (8), 2893-2898, 1995 | 50 | 1995 |
| Bacterial diversity in the marine sponge Halichondria panicea from Icelandic waters and host-specificity of its dominant symbiont “Candidatus Halichondribacter … S Knobloch, R Johannsson, V Marteinsson FEMS microbiology ecology 95 (1), fiy220, 2019 | 48 | 2019 |
| Characterization of fish myosin aggregates using static and dynamic light scattering T Brenner, R Johannsson, T Nicolai Food Hydrocolloids 23 (2), 296-305, 2009 | 45 | 2009 |
| Characterization of fish myosin aggregates using static and dynamic light scattering T Brenner, R Johannsson, T Nicolai Food Hydrocolloids 23 (2), 296-305, 2009 | 45 | 2009 |
| Fish feed from wood B Alriksson, A Hörnberg, AE Gudnason, S Knobloch, J Arnason, ... Cellulose Chemistry and Technology 48 (9-10), 843-848, 2014 | 35 | 2014 |
| Dynamic properties of the transient network formed by telechelic ionomers studied by dynamic light scattering and dynamic mechanical analysis R Johannsson, C Chassenieux, D Durand, T Nicolai, P Vanhoorne, ... Macromolecules 28 (25), 8504-8510, 1995 | 32 | 1995 |
| Intradroplet exchange rate and activation energy of fusion in AOT water/oil microemulsions in the cluster regime of the L2 phase R Johannsson, M Almgren Langmuir 9 (11), 2879-2882, 1993 | 32 | 1993 |
| Biotechnological Potential of Cold Adapted Pseudoalteromonas spp. Isolated from ‘Deep Sea’ Sponges E Borchert, S Knobloch, E Dwyer, S Flynn, SA Jackson, R Jóhannsson, ... Marine drugs 15 (6), 184, 2017 | 30 | 2017 |
| Genome analysis of sponge symbiont ‘Candidatus Halichondribacter symbioticus’ shows genomic adaptation to a host‐dependent lifestyle S Knobloch, R Jóhannsson, VÞ Marteinsson Environmental microbiology 22 (1), 483-498, 2020 | 28 | 2020 |
| Failure in a soft gel: Delayed failure and the dynamic yield stress T Brenner, S Matsukawa, K Nishinari, R Johannsson Journal of Non-Newtonian Fluid Mechanics 196, 1-7, 2013 | 26 | 2013 |
| Rheology of thermo-reversible fish protein isolate gels T Brenner, T Nicolai, R Johannsson Food research international 42 (8), 915-924, 2009 | 25 | 2009 |
| Characterisation and thermo-reversible gelation of cod muscle protein isolates T Brenner, R Johannsson, T Nicolai Food Chemistry 115 (1), 26-31, 2009 | 25 | 2009 |
