Enhancing food safety culture to reduce rates of foodborne illness DA Powell, CJ Jacob, BJ Chapman
Food control 22 (6), 817-822, 2011
364 2011 Assessment of food safety practices of food service food handlers (risk assessment data): testing a communication intervention (evaluation of tools) B Chapman, T Eversley, K Fillion, T Maclurin, D Powell
Journal of Food Protection 73 (6), 1101-1107, 2010
213 2010 Audits and inspections are never enough: A critique to enhance food safety DA Powell, S Erdozain, C Dodd, R Costa, K Morley, BJ Chapman
Food Control 30 (2), 686-691, 2013
158 2013 The role of citizen science in addressing grand challenges in food and agriculture research SF Ryan, NL Adamson, A Aktipis, LK Andersen, R Austin, L Barnes, ...
Proceedings of the Royal Society B 285 (1891), 20181977, 2018
152 2018 Measurement of food safety culture using survey and maturity profiling tools L Jespersen, M Griffiths, T Maclaurin, B Chapman, CA Wallace
Food Control 66, 174-182, 2016
100 2016 Using blogs and new media in academic practice: Potential roles in research, teaching, learning, and extension DA Powell, CJ Jacob, BJ Chapman
Innovative Higher Education 37, 271-282, 2012
95 2012 A systematic review of the use of social media for food safety risk communication KN Overbey, LA Jaykus, BJ Chapman
Journal of food protection 80 (9), 1537-1549, 2017
71 2017 A Systematic Review of Listeria Species and Listeria monocytogenes Prevalence, Persistence, and Diversity throughout the Fresh Produce Supply Chain A Townsend, LK Strawn, BJ Chapman, LL Dunn
Foods 10 (6), 1427, 2021
64 2021 Self‐reported and observed behavior of primary meal preparers and adolescents during preparation of frozen, uncooked, breaded chicken products S DeDonder, CJ Jacob, BV Surgeoner, B Chapman, R Phebus, ...
British Food Journal 111 (9), 915-929, 2009
63 2009 Observation of public health risk behaviours, risk communication and hand hygiene at Kansas and Missouri petting zoos–2010–2011 G Erdozain, K KuKanich, B Chapman, D Powell
Zoonoses and public health 60 (4), 304-310, 2013
46 2013 The role of particle, energy and momentum losses in 1D simulations of divertor detachment BD Dudson, J Allen, T Body, B Chapman, C Lau, L Townley, D Moulton, ...
Plasma Physics and Controlled Fusion 61 (6), 065008, 2019
44 2019 Food safety infosheets: Design and refinement of a narrative‐based training intervention B Chapman, T MacLaurin, D Powell
British Food Journal 113 (2), 160-186, 2011
43 2011 Observations of core ion cyclotron emission on ASDEX Upgrade tokamak R Ochoukov, V Bobkov, B Chapman, R Dendy, M Dunne, H Faugel, ...
Review of Scientific Instruments 89 (10), 2018
42 2018 Potential of social media as a tool to combat foodborne illness B Chapman, B Raymond, D Powell
Perspectives in public health 134 (4), 225-230, 2014
42 2014 Breaking Lorentz reciprocity with frequency conversion and delay EI Rosenthal, BJ Chapman, AP Higginbotham, J Kerckhoff, KW Lehnert
Physical Review Letters 119 (14), 147703, 2017
41 2017 Educational needs assessment and practices of grocery store food handlers through survey and observational data collection LA Robertson, RR Boyer, BJ Chapman, JD Eifert, NK Franz
Food control 34 (2), 707-713, 2013
37 2013 Evaluating food safety risk messages in popular cookbooks K Levine, A Chaifetz, B Chapman
British Food Journal 119 (5), 1116-1129, 2017
35 2017 Spot the mistake: television cooking shows as a source of food safety information LA Mathiasen, BJ Chapman, BJ Lacroix, DA Powell
Food Protection Trends 24 (5), 328-334, 2004
34 2004 Out-of-plane spin-orientation dependent magnetotransport properties in the anisotropic helimagnet AC Bornstein, BJ Chapman, NJ Ghimire, DG Mandrus, DS Parker, M Lee
Physical Review B 91 (18), 184401, 2015
33 2015 Antimicrobial‐resistant bacterial infections from foods of animal origin: understanding and effectively communicating to consumers GD Ritter, GR Acuff, G Bergeron, MW Bourassa, BJ Chapman, JS Dickson, ...
Annals of the New York Academy of Sciences 1441 (1), 40-49, 2019
32 2019