Guillaume Gruere

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Colin A. CarterProfessor of Agricultural and Resource EconomicsVerified email at ucdavis.edu
Antoine BouetSenior Research Fellow IFPRI - Professor of Economics University of BordeauxVerified email at cgiar.org
Melinda SmaleProfessor of International Development, AFRE, Michigan State UniversityVerified email at msu.edu
Jose Falck ZepedaSenior Research Fellow IFPRIVerified email at cgiar.org
Patricia ZambranoIFPRIVerified email at cgiar.org
Latha NagarajanSenior Scientist - Economist, International Fertilizer Development Center (IFDC) & RutgersVerified email at ifdc.org
Yeganeh H. FarzinProfessor Emeritus, University of California-Davis and Economics Dept., Oxford UniversityVerified email at primal.ucdavis.edu
Clare NarrodUniversity of MarylandVerified email at umd.edu
E. D.Israel Oliver KingDirector Biodiveristy, M.S.Swaminthan Research FoundationVerified email at mssrf.res.in
Sangeeta BansalProfessor of Economics, Centre for International Trade and Development, Jawaharlal Nehru UniversityVerified email at mail.jnu.ac.in
Vera EoryScotland's Rural CollegeVerified email at sruc.ac.uk
Mark W. RosegrantInternational Food Policy Research Institute (IFPRI)Verified email at cgiar.org
Joseph V. BalagtasDepartment of Agricultural Economics, Purdue UniversityVerified email at purdue.edu
Anita WrefordProfessor, Lincoln UniversityVerified email at lincoln.ac.nz
Hiroyuki TakeshimaSenior Research Fellow, IFPRIVerified email at cgiar.org
Matthew MacLachlanCornell UniversityVerified email at cornell.edu
Rachael GoodhueProfessor, Agricultural and Resource Economics, University of California, DavisVerified email at primal.ucdavis.edu
Heather CooleyPacific InstituteVerified email at pacinst.org
Rapichan PhurisambanPhD Candidate, University of British ColumbiaVerified email at ubc.ca
Mélodie CartelLecturer at UNSW Business School, Sydney, AustraliaVerified email at unsw.edu.au

Guillaume Gruere

Head of Division, Organisation for Economic Co-operation and Development

Verified email at oecd.org - Homepage

agricultural economics environmental and resource economics food policy international trade


Title Sort by citations Sort by year Sort by title	Cited by Cited by	Year
A review of international labeling policies of genetically modified food to evaluate India's proposed rule GP Gruère, SR Rao AgBioForum, 2007	299	2007
Bt cotton and farmer suicides in India: An evidence-based assessment G Gruère, D Sengupta The journal of development studies 47 (2), 316-337, 2011	253	2011
Implications of nanotechnology growth in food and agriculture in OECD countries GP Gruère Food Policy 37 (2), 191-198, 2012	166	2012
Mandatory labeling of genetically modified foods: Does it really provide consumer choice? CA Carter, GP Gruère AgBioForum, 2003	161	2003
Managing weather-related disasters in Southeast Asian agriculture OECD OECD Publishing, 2018	150*	2018
Bt cotton and farmer suicides in India: Reviewing the evidence GP Gruère, P Mehta-Bhatt, D Sengupta Intl Food Policy Res Inst, 2008	135	2008
Bt cotton and farmer suicides in India: Reviewing the evidence GP Gruère, P Mehta-Bhatt, D Sengupta Intl Food Policy Res Inst, 2008	135	2008
Marketing underutilized plant species for the benefit of the poor: a conceptual framework G Gruère, A Giuliani, M Smale Intl Food Policy Res Inst, 2012	126	2012
Measuring the economic impacts of transgenic crops in developing agriculture during the first decade: Approaches, findings, and future directions M Smale, P Zambrano, G Gruere, J Falck-Zepeda, I Matuschke, D Horna, ... IFPRI, 2009	124	2009
The role of collective action in the marketing of underutilized plant species: Lessons from a case study on minor millets in South India G Gruère, L Nagarajan, EDIO King Food Policy 34 (1), 39-45, 2009	122	2009
Drying Wells, Rising Stakes: Towards Sustainable Agricultural Groundwater Use OECD OECD Publishing, 2015	121*	2015
Innovation, Agricultural Productivity and Sustainability: Main findings from country reviews and policy lessons OECD OECD Publishing, Paris, 2019	112*	2019
Overcoming barriers to the adoption of climate-friendly practices in agriculture G Gruère, A Wreford OECD Publishing, 2017	94	2017
Agricultural, food, and water nanotechnologies for the poor G Gruère, C Narrod, L Abbott International Food Policy Research Institute, Washington, DC, 2011	90	2011
Cost-Effectiveness of Greenhouse Gas Mitigation Measures for Agriculture: A Literature Review M MacLeod, V Eory, G Gruère, J Lankoski OECD Food, Agriculture and Fisheries Papers, 2015	88	2015
Systemic Thinking for Policy Making W Hynes, M Lees, J Müller OECD Publishing, Paris, 2020	84	2020
Innovation, Agricultural Productivity and Sustainability in China OECD OECD Publishing, Paris, 2018	77*	2018
A Characterisation of Environmental Labelling and Information Schemes G Gruere OECD Environment Working Paper, 2013	76	2013
International approaches to the labeling of genetically modified foods CA Carter, GP Gruere Choices 18 (2), 1-4, 2003	74	2003
Measuring the contribution of Bt cotton adoption to India’s cotton yields leap GP Gruere, Y Sun International Food Policy Research Institute (IFPRI) Discussion Paper 1170 …, 2012	69	2012

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