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Faroogh Sharifian
Faroogh Sharifian
Associate Professor, Department of Mechanical Engineering of Biosystems, Urmia University
Bestätigte E-Mail-Adresse bei urmia.ac.ir
Titel
Zitiert von
Zitiert von
Jahr
Drying kinetic and artificial neural network modeling of mushroom drying process in microwave‐hot air dryer
A Omari, N Behroozi‐Khazaei, F Sharifian
Journal of Food Process Engineering 41 (7), e12849, 2018
892018
Mechanical behavior of walnut under cracking conditions
F Sharifian, MH Derafshi
Journal of Applied Sciences 8 (5), 886-890, 2008
752008
Pulsed microwave drying kinetics of fig fruit ('Ficus carica'L.)
F Sharifian, AM Motlagh, AM Nikbakht
Australian Journal of Crop Science 6 (10), 1441-1447, 2012
372012
Colour change analysis of fig fruit during microwave drying
F Sharifian, A Modarres-Motlagh, MH Komarizade, AM Nikbakht
International journal of food engineering 9 (1), 107-114, 2013
272013
Classification of potato tubers based on solanine toxicant using laser-induced light backscattering imaging
S Babazadeh, PA Moghaddam, A Sabatyan, F Sharifian
Computers and electronics in agriculture 129, 1-8, 2016
262016
Thermo-entropic evaluation of the effect of air injection into horizontal helical tube
B Abdzadeh, A Hosainpour, S Jafarmadar, F Sharifian
Journal of Energy Storage 38, 102542, 2021
132021
Process optimization of spray‐dried Moldavian balm (Dracocephalum moldavica L.) extract powder
E Rahmati, F Sharifian, M Fattahi
Food science & nutrition 8 (12), 6580-6591, 2020
132020
Energy economy and kinetic investigation of sugar cube dehydration using microwave supplemented with thermal imaging
A Hazervazifeh, AM Nikbakht, PA Moghaddam, F Sharifian
Journal of Food Processing and Preservation 42 (2), e13504, 2018
122018
Experimental assessment of energy and mass transfer in microwave drying of fig fruit
F Sharifian, AM Nikbakht, A Arefi, A Modarres Motlagh
JKUAT, 2018
112018
Influence of high wave sound pretreatment on drying quality parameters of Echinacea root with infrared drying
Z Rostami Gharkhloo, F Sharifian, A Rahimi, A Akhoundzadeh Yamchi
Journal of the Science of Food and Agriculture 102 (5), 2153-2164, 2022
92022
Infrared and hot drying of saffron petal (Crocus sativus L.): Effect on drying, energy, color, and rehydration
F Sharifian, ZR Gharkhloo, AA Yamchi, M Kaveh
Journal of Food Process Engineering 46 (7), e14342, 2023
82023
Comparative evaluation of greenhouse gas emissions and specific energy consumption of different drying techniques in pear slices
M Kaveh, N Çetin, YA Gilandeh, F Sharifian, M Szymanek
European Food Research and Technology 249 (12), 3027-3041, 2023
72023
Designing, manufacturing and evaluating microwave-hot air combination drier
A Hazevazife, PA Moghadam, AM Nikbakht, F Sharifian
Life Science Journal 9 (3), 630-637, 2012
62012
Numerical analyses of air velocity and temperature distribution in poultry house using computational fluid dynamics.
N AM
INMATEH-Agricultural Engineering 56 (3), 2018
52018
Machine learning approaches for estimating apricot drying characteristics in various advanced and conventional dryers
M Kaveh, N Çetin, E Khalife, Y Abbaspour‐Gilandeh, M Sabouri, ...
Journal of Food Process Engineering 46 (12), e14475, 2023
42023
Microwave dehydration of sugar cube: Thermophysical investigation and finite element solution
A Hazervazifeh, AM Nikbakht, PA Moghaddam, F Sharifian
INMATEH-Agricultural Engineering 53 (3), 2017
32017
Comparison of the laser backscattering and digital imaging techniques on detection of α-solanine in potatoes
S Babazadeh, PA Moghaddam, A Sabatyan, F Sharifian
Journal of Agricultural Machinery 10 (1), 49-58, 2020
22020
Design of a walnut cracking machine based on acquired mechanical properties
F Sharifian, A Rahmani Didar, M Haddad Derafshi
V: 10th International Congress on Mechanization and Energy in Agriculture …, 2008
22008
Optimization the Spray-Drying Process of Moldavian Balm Plant Extract using Response Surface Methodology and TOPSIS Method
E Rahmati, F Sharifian, M Fattahi, G Najafi
Journal of Agricultural Machinery 10 (2), 201-212, 2020
12020
Kiwifruit classification using impact-acoustic technique and artificial neural network
F Jannatdost, P Ahmadi Moghaddam, F Sharifian
Journal of Agricultural Machinery 9 (2), 337-346, 2019
12019
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