| Social challenges of spatial planning for outdoor cat management in Amami Oshima Island, Japan K Mameno, T Kubo, M Suzuki Global Ecology and Conservation 10, 184-193, 2017 | 29 | 2017 |
| Changes in visits to green spaces due to the COVID-19 pandemic: Focusing on the proportion of repeat visitors and the distances between green spaces and visitors’ places of … H Kim, Y Shoji, K Mameno, T Kubo, T Aikoh Urban Forestry & Urban Greening 80, 127828, 2023 | 18 | 2023 |
| Decline in the alpine landscape aesthetic value in a national park under climate change K Mameno, T Kubo, H Oguma, Y Amagai, Y Shoji Climatic Change 170 (3), 35, 2022 | 15 | 2022 |
| Price premiums for wildlife‐friendly rice: Insights from Japanese retail data K Mameno, T Kubo, Y Shoji Conservation Science and Practice 3 (6), e417, 2021 | 10 | 2021 |
| How to engage tourists in invasive carp removal: Application of a discrete choice model K Mameno, T Kubo, Y Shoji, T Tsuge Managing socio-ecological production landscapes and seascapes for …, 2020 | 9 | 2020 |
| Tourist intentions to donate to non-lethal feral cat management at a potential natural World Heritage site in Japan K Mameno, T Kubo Human Dimensions of Wildlife 26 (2), 99-114, 2021 | 6 | 2021 |
| Flagship species and certification types affect consumer preferences for wildlife-friendly rice labels K Mameno, T Kubo, K Ujiie, Y Shoji Ecological Economics 204, 107691, 2023 | 4 | 2023 |
| Unraveling the challenges of Japanese local climate change adaptation centers: A discussion and analysis T Fujita, K Mameno, T Kubo, Y Masago, Y Hijioka Climate Risk Management 39, 100489, 2023 | 4 | 2023 |
| Socio-economic drivers of irrigated paddy land abandonment and agro-ecosystem degradation: Evidence from Japanese agricultural census data K Mameno, T Kubo Plos one 17 (4), e0266997, 2022 | 4 | 2022 |
| Sanitation is the greatest concern in outdoor cat management but ecological message frames promote biodiversity conservation in Japan K Mameno, T Kubo, T Suzuki, T Tsuge, Y Shoji Environmental Conservation 49 (2), 122-129, 2022 | 2 | 2022 |
| Mainstreaming eating agrobiodiversity: Appealing with heron labels and boosting with loach labels K Mameno, T Kubo Food Quality and Preference 109, 104919, 2023 | 1 | 2023 |
| Who is likely to have illegal eel products after the market regulations? K Mameno, CH Hsu, T Tsuge, A Onuma, T Kubo SocArXiv, 2024 | | 2024 |
| 生物多様性分野におけるエビデンスに基づく政策評価の確立に向けて 豆野皓太， 久保雄広， 庄子康 環境経済・政策研究 13 (1), 46-50, 2020 | | 2020 |
Takahiro KUBOSenior Researcher, National Institute for Environmental StudiesBestätigte E-Mail-Adresse bei nies.go.jp
