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Co-authors
- Xiaowu WangInstitute of Vegetables and Flowers, CAASVerified email at caas.cn
- 李志远中国农业科学院Verified email at caas.cn
- Fei LiShanghai Jiaotong University School of Medicine Xinhua HospitalVerified email at shsmu.edu.cn
- Guo-Liang LiFirst Affiliated Hospital of Xi'an Jiaotong UniversityVerified email at mail.xjtu.edu.cn
- Ryo FujimotoKobe UniversityVerified email at people.kobe-u.ac.jp
- wang pengArgonne National LabVerified email at anl.gov
- Ayasha AkterBangladesh Agricultural UniversityVerified email at bau.edu.bd
- Hasan MehrajPhD in Agricultural Science, Kobe University, JapanVerified email at port.kobe-u.ac.jp
- Daniel John SheaBloomberg LPVerified email at bloomberg.net
- Michael (Mike) FreelingProfessor of Genetics, UC-BerkeleyVerified email at berkeley.edu
- Kang ZhangZhejiang UniversityVerified email at zju.edu.cn
- Joana G. VicenteSchool of Life Sciences, WarwickVerified email at warwick.ac.uk
- Vasiliy TaranovФГБНУ ВНИИСБ, Лаборатория стрессоустойчивости растенийVerified email at iab.ac.ru
- Chung-Huan Li (李仲桓)Senior Application Engineer, SPEAGVerified email at speag.com
- Xiaojun WangDublin City UniversityVerified email at dcu.ie
- Juergen BehmProf. of Physical Chemistry, Ulm UniversityVerified email at uni-ulm.de
- Wenzhen LiProfessor of Chemical and Biological Engineering, Iowa State UniversityVerified email at iastate.edu
- Wang MinSouth China University of TechnologyVerified email at scut.edu.cn
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Honghao Lv
Other names吕 红豪
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences
Verified email at caas.cn - Homepage