Craig Yencho
Craig Yencho
William Neal Reynolds Distinguished Professor, Horticultural Science
Verified email at - Homepage
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Antioxidant activities, phenolic and β-carotene contents of sweet potato genotypes with varying flesh colours
CC Teow, VD Truong, RF McFeeters, RL Thompson, KV Pecota, ...
Food chemistry 103 (3), 829-838, 2007
Characterization of anthocyanins and anthocyanidins in purple-fleshed sweetpotatoes by HPLC-DAD/ESI-MS/MS
VD Truong, N Deighton, RT Thompson, RF McFeeters, LO Dean, ...
Journal of agricultural and food chemistry 58 (1), 404-410, 2010
Phytochemical changes in phenolics, anthocyanins, ascorbic acid, and carotenoids associated with sweetpotato storage and impacts on bioactive properties
MH Grace, GG Yousef, SJ Gustafson, VD Truong, GC Yencho, MA Lila
Food chemistry 145, 717-724, 2014
Applications of tagging and mapping insect resistance loci in plants
GC Yencho, MB Cohen, PF Byrne
Annual Review of Entomology 45 (1), 393-422, 2000
Development of a genetic linkage map and identification of homologous linkage groups in sweetpotato using multiple-dose AFLP markers
JC Cervantes-Flores, GC Yencho, A Kriegner, KV Pecota, MA Faulk, ...
Molecular Breeding 21 (4), 511-532, 2008
Identification of quantitative trait loci for dry-matter, starch, and β-carotene content in sweetpotato
JC Cervantes-Flores, B Sosinski, KV Pecota, ROM Mwanga, GL Catignani, ...
Molecular Breeding 28 (2), 201-216, 2011
Conventional breeding, marker-assisted selection, genomic selection and inbreeding in clonally propagated crops: a case study for cassava
H Ceballos, RS Kawuki, VE Gracen, GC Yencho, CH Hershey
Theoretical and Applied Genetics 128 (9), 1647-1667, 2015
Hydrolysis and fermentation of sweetpotatoes for production of fermentable sugars and ethanol
WH Duvernay, MS Chinn, GC Yencho
Industrial Crops and Products 42, 527-537, 2013
Pressurized liquid extraction and quantification of anthocyanins in purple-fleshed sweet potato genotypes
VD Truong, Z Hu, RL Thompson, GC Yencho, KV Pecota
Journal of food composition and Analysis 26 (1-2), 96-103, 2012
Genome sequences of two diploid wild relatives of cultivated sweetpotato reveal targets for genetic improvement
S Wu, KH Lau, Q Cao, JP Hamilton, H Sun, C Zhou, L Eserman, ...
Nature communications 9 (1), 1-12, 2018
Diallel analysis of sweetpotatoes for resistance to sweetpotato virus disease
ROM Mwanga, GC Yencho, JW Moyer
Euphytica 128 (2), 237-248, 2002
Advances in sweetpotato breeding from 1992 to 2012.
WJ Grüneberg, D Ma, ROM Mwanga, EE Carey, K Huamani, F Diaz, ...
Potato and sweetpotato in Africa: transforming the value chains for food and …, 2015
GC Yencho, KV Pecota, JR Schultheis, ZP VanEsbroeck, GJ Holmes, ...
HortScience 43 (6), 1911-1914, 2008
‘NASPOT 7’,‘NASPOT 8’,‘NASPOT 9 O’,‘NASPOT 10 O’, and ‘Dimbuka-Bukulula’Sweetpotato
ROM Mwanga, B Odongo, C Niringiye, A Alajo, B Kigozi, R Makumbi, ...
HortScience 44 (3), 828-832, 2009
Release of six sweetpotato cultivars ('NASPOT 1'to'NASPOT 6') in Uganda
ROM Mwanga, B Odongo, G Turyamureeba, A Alajo, GC Yencho, ...
HortScience 38 (3), 475-476, 2003
Glandular trichomes of Solanum berthaultii alter host preference of the Colorado potato Beetle, Leptinotarsa decemlineata
GC Yencho, WM Tingey
Entomologia Experimentalis et Applicata 70 (3), 217-225, 1994
Distributions, ex situ conservation priorities, and genetic resource potential of crop wild relatives of sweetpotato [Ipomoea batatas (L.) Lam., I. series Batatas]
CK Khoury, B Heider, NP Castańeda-Álvarez, HA Achicanoy, CC Sosa, ...
Frontiers in plant science 6, 251, 2015
Molecular markers locate genes for resistance to the Colorado potato beetle, Leptinotarsa decemlineata, in hybrid Solanum tuberosum x S. berthaultii potato …
GC Yencho, MW Bonierbale, WM Tingey, RL Plaisted, SD Tanksley
Entomologia experimentalis et applicata 81 (2), 141-154, 1996
Genetic variance partitioning and genome-wide prediction with allele dosage information in autotetraploid potato
JB Endelman, CAS Carley, PC Bethke, JJ Coombs, ME Clough, ...
Genetics 209 (1), 77-87, 2018
Genetic variation for potato tuber micronutrient content and implications for biofortification of potatoes to reduce micronutrient malnutrition
KG Haynes, GC Yencho, ME Clough, MR Henninger, SB Sterrett
American Journal of Potato Research 89 (3), 192-198, 2012
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